Resveratrol and N-acetylcystein reduce hepatic steatosis but enhance initiation and progression of hepatocellular carcinoma by inhibiting GST-pi-MAPK axis in mice.
白藜芦醇和 N-乙酰半胱氨酸可减少小鼠的肝脂肪变性,但会通过抑制 GST-pi-MAPK 轴来促进肝细胞癌的发生和发展
期刊:Frontiers in Pharmacology
影响因子:4.8
doi:10.3389/fphar.2025.1574039
Zhang Mi, Yuan Weigang, Li Chun, Chen Chanyuan, Liu Xiang, Ma Zhilu, Xiang Yifei, Chen Guisha, Wang Chunxu, Li Lei, Wang Lingli, Xu Zhong, Xu Chuanrui