Cheng Shuiyuan相关文献与解析，生知库 | 链接生命科学的每一步

日期影响因子

WRKY transcription factors govern selenium metabolism in Broussonetia papyrifera: genome-wide identification, expression profiling, and regulatory network analysis

WRKY转录因子调控纸莎草硒代谢：全基因组鉴定、表达谱分析和调控网络分析

期刊:BMC Plant Biology

影响因子:4.8

doi:10.1186/s12870-026-08407-y

He, Huimin; Chen, Qiangwen; Deng, Shiming; Li, Jitao; Cong, Xin; Cheng, Shuiyuan; Zhang, Weiwei; Xu, Feng

发表日期：2026

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Anticancer selenopeptides from food sources: synthesis strategies and multitarget mechanisms

食物来源的抗癌硒肽：合成策略和多靶点机制

期刊:iScience

影响因子:4.1

doi:10.1016/j.isci.2026.114895

Ma, Mingyu; Zhou, Xiaotong; Qiao, Xinyue; Li, Linling; Cheng, Shuiyuan; Lu, Yingtang; Cheng, Hua

发表日期：2026

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Comparative study on selenium content and nutritional quality of five different varieties of white tea.

五种不同品种白茶硒含量及营养品质的比较研究

期刊:Food Chemistry-X

影响因子:8.2

doi:10.1016/j.fochx.2025.102282

Cai Shaobo, Liu Xiaomeng, Yue Mingwei, Liu Xiaofei, Yuan Zhigang, Xu Feng, Cheng Shuiyuan, Rao Shen

发表日期：2025

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Microbiome-metabolome integration reveals fermentation-driven divergence in bioactive compound profiles of Cardamine violifolia leaf pickles

微生物组-代谢组整合揭示了紫叶碎米荠叶泡菜中生物活性化合物谱的发酵驱动差异

期刊:Current Research in Food Science

doi:10.1016/j.crfs.2025.101121

Gong, Jue; Rao, Shen; Liu, Xiaomeng; Cheng, Shuiyuan; Cong, Xin; Zhu, Dingxiang

发表日期：2025

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Preparation, Structural Characterization and Biological Activity Study of Selenium-Rich Polysaccharides from Cyclocarya paliurus

青钱柳富硒多糖的制备、结构表征及生物活性研究

影响因子:5.1

doi:10.3390/foods14091641

Dong, Yulan; Wang, Zijue; Xia, Qinghui; Chen, Juan; Lv, Quanwei; Zhang, Shaopeng; Cheng, Shuiyuan; Chen, Xiaoling; Dong, Xingxing

发表日期：2025

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Green Synthesis of Selenium Nanoparticles by Grape Seed Extract Synergized with Ascorbic Acid: Preparation Optimization, Structural Characterization, and Functional Activity

利用葡萄籽提取物与抗坏血酸协同作用绿色合成硒纳米粒子：制备优化、结构表征及功能活性

影响因子:5.1

doi:10.3390/foods14173002

Cheng, Hua; Wang, Li; Jia, Shuqing; Wang, Lu; Cheng, Shuiyuan; Lu, Yingtang; Li, Linling

发表日期：2025

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Recent Advances Towards Selenium Nanoparticles: Synthetic Methods, Functional Mechanisms, and Biological Applications

硒纳米粒子的最新研究进展：合成方法、功能机制和生物学应用

影响因子:5.1

doi:10.3390/foods14213640

Geng, Lulu; Li, Linling; Sun, Xuening; Cheng, Shuiyuan; He, Jiangling

发表日期：2025

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Dietary Se-enrich Cardamine violifolia supplementation decreases lipid deposition and improves antioxidant status in the liver of aging laying hens

膳食中添加富含硒的紫花碎米荠（Cardamine violifolia）可减少老年蛋鸡肝脏中的脂质沉积并改善其抗氧化状态。

期刊:Poultry Science

影响因子:4.2

doi:10.1016/j.psj.2024.104620

Yan, Mengke; Cong, Xin; Wang, Hui; Qin, Kun; Tang, Yuhui; Xu, Xiao; Wang, Dan; Cheng, Shuiyuan; Liu, Yulan; Zhu, Huiling

发表日期：2025

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Effects of color protection and enzymatic hydrolysis on the microstructure, digestibility, solubility and swelling degree of chestnut flour

色泽保护和酶水解对栗粉微观结构、消化率、溶解度和膨胀度的影响

期刊:Food Chemistry-X

影响因子:8.2

doi:10.1016/j.fochx.2024.101770

Guo, Wenxin; Yang, Liyang; Shi, Xinyu; Cong, Xin; Cheng, Shuiyuan; Li, Linling; Cheng, Hua

发表日期：2024

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Effects of Supplementing Selenium-Enriched Cardamine violifolia to Laying Hens on Egg Quality and Yolk Antioxidant Capacity during Storage at 4 °C and 25 °C

硒强化碎米荠补充剂对蛋鸡在4℃和25℃贮藏期间鸡蛋品质和蛋黄抗氧化能力的影响

影响因子:5.1

doi:10.3390/foods13050802

Qin, Kun; Cong, Xin; Wang, Hui; Yan, Mengke; Xu, Xianfeng; Liu, Mingkang; Song, Fulong; Wang, Dan; Xu, Xiao; Zhao, Jiangchao; Cheng, Shuiyuan; Liu, Yulan; Zhu, Huiling

发表日期：2024

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