日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Synthetic vs. non-synthetic sweeteners: their differential effects on gut microbiome diversity and function

合成甜味剂与非合成甜味剂:它们对肠道微生物群多样性和功能的不同影响

Kidangathazhe, Alex; Amponsah, Theresah; Maji, Abhijit; Adams, Seidu; Chettoor, Maria; Wang, Xiuqing; Scaria, Joy

High expression in maize pollen correlates with genetic contributions to pollen fitness as well as with coordinated transcription from neighboring transposable elements

玉米花粉中的高表达与花粉适应性的遗传贡献以及邻近转座元件的协同转录相关。

Warman, Cedar; Panda, Kaushik; Vejlupkova, Zuzana; Hokin, Sam; Unger-Wallace, Erica; Cole, Rex A; Chettoor, Antony M; Jiang, Duo; Vollbrecht, Erik; Evans, Matthew M S; Slotkin, R Keith; Fowler, John E

Maternal Gametophyte Effects on Seed Development in Maize

母体配子体对玉米种子发育的影响

Chettoor, Antony M; Phillips, Allison R; Coker, Clayton T; Dilkes, Brian; Evans, Matthew M S

Genome-wide discovery and characterization of maize long non-coding RNAs

玉米长链非编码RNA的全基因组发现与表征

Li, Lin; Eichten, Steven R; Shimizu, Rena; Petsch, Katherine; Yeh, Cheng-Ting; Wu, Wei; Chettoor, Antony M; Givan, Scott A; Cole, Rex A; Fowler, John E; Evans, Matthew M S; Scanlon, Michael J; Yu, Jianming; Schnable, Patrick S; Timmermans, Marja C P; Springer, Nathan M; Muehlbauer, Gary J