Cellular Antioxidant Effect of an Aronia Extract and Its Polyphenolic Fractions Enriched in Proanthocyanidins, Phenolic Acids, and Anthocyanins
野樱莓提取物及其富含原花青素、酚酸和花青素的多酚组分的细胞抗氧化作用
期刊:Antioxidants
影响因子:
doi:10.3390/antiox11081561
Cécile Dufour, Jose A Villa-Rodriguez, Christophe Furger, Jacob Lessard-Lord, Camille Gironde, Mylène Rigal, Ashraf Badr, Yves Desjardins, Denis Guyonnet