Exploring Antioxidant Synergism Mechanism of 3D Printing Based Shanyao-Fuling-Yiyiren Decoction via Fuzzy Mathematical Method, Network Pharmacology, and In Vitro Experimental Validation.
通过模糊数学方法、网络药理学和体外实验验证，探索基于3D打印的山药茯苓益益人汤的抗氧化协同作用机制
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.70349
Fan Haoran, You Cai, Ren Chenxi, Liu Xiaoxiao, Feng Yining, Chu Ganghui, Yusuf Abdulla, Liu Chunbo, Ruan Liemin, Xu Jia, Guan Tianzhu
