The effects of dairy products containing Lactobacillus bulgaricus and Streptococcus thermophilus on bone turnover biomarkers and bone mineral density: a pilot trial study
含保加利亚乳杆菌和嗜热链球菌的乳制品对骨转换生物标志物和骨矿物质密度的影响：一项初步试验研究
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2026.1785177
Rueangsri, Narisa; Booranasuksakul, Uraiporn; Thanomsridetchai, Natthapaninee; Chutoam, Palatip; Prapkree, Lukkamol; Singhato, Alongkote
