日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Correction: Leto et al. Evaluation of In Vitro-Derived Hop Plantlets, cv. Columbus and Magnum, as Potential Source of Bioactive Compounds. Antioxidants 2024, 13, 909

更正:Leto 等人,《体外培育的啤酒花幼苗(品种:哥伦布和马格南)作为生物活性化合物潜在来源的评价》,《抗氧化剂》2024,13,909

Leto, Leandra; Favari, Claudia; Agosti, Anna; Del Vecchio, Lorenzo; Di Fazio, Andrea; Bresciani, Letizia; Mena, Pedro; Guarrasi, Valeria; Cirlini, Martina; Chiancone, Benedetta

Lactic Acid Fermentation of Chlorella vulgaris to Improve the Aroma of New Microalgae-Based Foods: Impact of Composition and Bacterial Growth on the Volatile Fraction

利用乳酸发酵小球藻改善新型微藻食品的香气:成分和细菌生长对挥发性成分的影响

Nicolotti, Caterina; Cirlini, Martina; Del Vecchio, Lorenzo; Hadj Saadoun, Jasmine; Bernini, Valentina; Gatti, Monica; Bottari, Benedetta; Martelli, Francesco

Sacha Inchi (Plukenetia volubilis L.) Oil Press-Cake Powder: Chemical Characterization and In Vitro Bioactivity for Sustainable Applications

印加果(Plukenetia volubilis L.)油饼粉:化学表征及体外生物活性及其在可持续应用中的研究

Guarrasi, Valeria; Prandi, Barbara; Tedeschi, Tullia; Chiancone, Benedetta; Di Fazio, Andrea; Barbieri, Raffaella; Baroni, Debora; Soto-Vásquez, Marilú Roxana; Vilasi, Silvia; Falco, Francesca; Cirlini, Martina; Paredes-López, Daniel

Influence of Sucrose and Immersion Time on Humulus lupulus L., cv Columbus, Plantlet In Vitro Proliferation and Potentially Bioactive Compound Content

蔗糖和浸泡时间对啤酒花(Humulus lupulus L.,品种:哥伦布)幼苗体外增殖及潜在生物活性化合物含量的影响

Gianguzzi, Valeria; Leto, Leandra; Agosti, Anna; Di Fazio, Andrea; Marra, Francesco Paolo; Cirlini, Martina; Chiancone, Benedetta

Combined Effects of Biochar and Wood Distillate on Growth, Yield, and Fruit Quality of Soilless-Grown Highbush Blueberry Plants (Vaccinium corymbosum L.)

生物炭和木材馏出物对无土栽培高丛蓝莓(Vaccinium corymbosum L.)生长、产量和果实品质的综合影响

Agosti, Anna; Nazeer, Samreen; Leto, Leandra; Hadj Saadoun, Jasmine; Levante, Alessia; Maestri, Elena; Cirlini, Martina; Chiancone, Benedetta

Fermented Kiwifruit By-Product as Experimental Biostimulant for Soilless Mini-Plum Tomato Cultivation

发酵猕猴桃副产品作为无土栽培迷你李子番茄的实验性生物刺激剂

Agosti, Anna; Levante, Alessia; Hadj Saadoun, Jasmine; Nazeer, Samreen; Del Vecchio, Lorenzo; Leto, Leandra; Rinaldi, Massimiliano; Dhenge, Rohini; Cirlini, Martina; Lazzi, Camilla; Chiancone, Benedetta

Exploring Italian Autochthonous Punica granatum L. Accessions: Pomological, Physicochemical, and Aromatic Investigations

探索意大利本土石榴(Punica granatum L.)种质资源:果树学、理化性质和香气研究

Beghè, Deborah; Cirlini, Martina; Beneventi, Elisa; Dall'Asta, Chiara; Marchioni, Ilaria; Petruccelli, Raffaella

Exploring the rhizosphere of perennial wheat: potential for plant growth promotion and biocontrol applications

探索多年生小麦根际:促进植物生长和生物防治应用的潜力

Giannelli, Gianluigi; Del Vecchio, Lorenzo; Cirlini, Martina; Gozzi, Marco; Gazza, Laura; Galaverna, Gianni; Potestio, Silvia; Visioli, Giovanna

Hop leaves: From waste to a valuable source of bioactive compounds - A multidisciplinary approach to investigating potential applications

啤酒花叶:从废弃物到宝贵的生物活性化合物来源——一种研究潜在应用的多学科方法

Giulia Sabbatini, Eleonora Mari, Maria Grazia Ortore, Alessandra Di Gregorio, Daniele Fattorini, Marta Di Carlo, Roberta Galeazzi, Carla Vignaroli, Serena Simoni, Giorgia Giorgini, Valeria Guarrasi, Benedetta Chiancone, Leandra Leto, Martina Cirlini, Lorenzo Del Vecchio, Maria Rosalia Mangione, Silv

Towards Sustainable and Nutritionally Enhanced Flatbreads from Sprouted Sorghum, Tapioca, and Cowpea Climate-Resilient Crops

利用发芽的高粱、木薯和豇豆等气候适应型作物制作可持续且营养丰富的扁面包

Marchini, Mia; Paciulli, Maria; Broccardo, Lorenza; Tuccio, Maria Grazia; Scazzina, Francesca; Cirlini, Martina; Carini, Eleonora