日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Validation of a MIND diet screener in older adults

老年人MIND饮食筛查工具的验证

Dempsey, Desarae A; Agarwal, Puja; Fernandez, Shane; Brosch, Jared R; Gao, Sujuan; Clark, Daniel O; Unverzagt, Frederick W; Apostolova, Liana G; Clark, David G; Farlow, Martin R; Mathew, Sunu; Wang, Sophia; Quirke, Michelle; Graham-Dotson, Yolanda; Blach, Colette; Schimmel, Leyla; Kaddurah-Daouk, Rima; Saykin, Andrew J; Risacher, Shannon L

Feasibility of lifestyle interventions for cognition in adults with low education

针对低学历成年人认知能力的生活方式干预可行性研究

Clark, Daniel O; Xu, Huiping; Tangney, Christy C; Lin, Annie W; Risacher, Shannon L; Saykin, Andrew J; Considine, Robert V; Garringer, Holly J; Moser, Lyndsi; Carter, Amy; Miller, Catherine M; Sprague, Briana; Callahan, Christopher M; Unverzagt, Frederick W

Enhancing Stroke Awareness and Activation Among High-Risk Populations: A Randomized Direct Mail Intervention in Diverse Healthcare Settings

提高高危人群对卒中的认识和应对能力:一项在不同医疗机构开展的随机直接邮件干预研究

Groves, Christine C; Damush, Teresa M; Myers, Laura J; Baye, Fitsum; Daggy, Joanne K; Perkins, Anthony J; Martin, Holly; Mounsey, Layne; Clark, Daniel O; Williams, Linda S

Assessing the nutrient intake and diet quality of adults wearing dentures using the healthy eating index

利用健康饮食指数评估佩戴假牙成年人的营养摄入量和饮食质量

Gomez, Grace Gomez Felix; Xu, Huiping; Spence, Lisa A; Patel, Parul; Bualteng, Vanlianpar; Cheriyan, Biju; Clark, Daniel O; Gletsu-Miller, Nana Adwoa; Thyvalikakath, Thankam P

The Food Resources and Kitchen Skills intervention: Protocol of a randomized controlled trial

食物资源和厨房技能干预:一项随机对照试验方案

Peña, Armando; Dawkins, Emily; Adams, Mariah; Moser, Lyndsi R; Carter, Amy; Rivera, Rebecca L; Reinoso, Deanna; Tu, Wanzhu; Holden, Richard J; Clark, Daniel O

Building the Infrastructure to Integrate Social Care in a Safety Net Health System

构建将社会关怀融入安全网医疗体系的基础设施

Callahan, Christopher M; Carter, Amy; Carty, Hannah S; Clark, Daniel O; Grain, Tedd; Grant, Seth L; McElroy-Jones, Kimberly; Reinoso, Deanna; Harris, Lisa E

Improving Care for People Living With Dementia and Diabetes: Applying the Human-Centered Design Process to Continuous Glucose Monitoring

改善痴呆症和糖尿病患者的护理:将以人为本的设计流程应用于持续血糖监测

Savoy, April; Holden, Richard J; de Groot, Mary; Clark, Daniel O; Sachs, Greg A; Klonoff, David; Weiner, Michael

Food resources and kitchen skills plus aerobic training (FoRKS+) for black adults with hypertension: A pilot trial protocol

针对患有高血压的黑人成年人的食物资源和厨房技能以及有氧训练(FoRKS+):一项试点试验方案

Sprague, Briana N; Tu, Wanzhu; Unverzagt, Frederick W; Moser, Lyndsi R; Adams, Mariah; Carter, Amy; Dawkins, Emily; Keith, NiCole R; Reinoso, Deanna R; Clark, Daniel O

Continuous Glucose Monitoring and Other Wearable Devices to Assess Hypoglycemia among Older Adult Outpatients with Diabetes Mellitus

持续血糖监测和其他可穿戴设备在评估老年糖尿病门诊患者低血糖症中的应用

Weiner, Michael; Adeoye, Philip; Boeh, Margaret J; Bodke, Kunal; Broughton, Jessica; Butler, Anietra R; Dafferner, Mackenzie L; Dirlam, Lindsay A; Ferguson, Denisha; Keegan, Amanda L; Keith, NiCole R; Lee, Joy L; McCorkle, Corrina B; Pino, Daniel G; Shan, Mu; Srinivas, Preethi; Tang, Qing; Teal, Evgenia; Tu, Wanzhu; Savoy, April; Callahan, Christopher M; Clark, Daniel O

Design and baseline characteristics of the Cognitive and Aerobic Resilience for the Brain (CARB) study.

认知和有氧运动对大脑的适应性(CARB)研究的设计和基线特征

Tam Joyce W, Khurshid Kiran, Sprague Briana, Clark Daniel O, Xu Huiping, Moser Lyndsi R, Miller Douglas K, Considine Robert, Callahan Christopher M, Garringer Holly J, Rexroth Daniel, Unverzagt Frederick W