Does the Use of the Yeast Probiotic Saccharomyces cerevisiae Actisaf Sc 47 Reduce the Environmental Impacts of Beef Cattle? A Study Based on Life Cycle Assessment
使用酵母益生菌酿酒酵母Actisaf Sc 47能否减少肉牛养殖对环境的影响？一项基于生命周期评估的研究
期刊:Animals
影响因子:2.7
doi:10.3390/ani14213107
Salah, Nizar; Legendre, Héloïse; Paiva, Erika; Duclos, Julie; Briche, Maxime; Colbalchini, Florine; Gac, Armelle; Kerihuel, Thomas; Boute, Céline Garat
