Lipid particles/droplets of the yeast Saccharomyces cerevisiae revisited: lipidome meets proteome
重新审视酿酒酵母的脂质颗粒/液滴:脂质组与蛋白质组的交汇
期刊:
影响因子:
doi:10.1016/j.bbalip.2011.07.015
Grillitsch, Karlheinz; Connerth, Melanie; Köfeler, Harald; Arrey, Tabiwang N; Rietschel, Benjamin; Wagner, Brigitte; Karas, Michael; Daum, Günther