日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Consuming an unprocessed diet reduces energy intake: a post-hoc analysis of a randomized controlled trial reveals a role for human nutritional intelligence

食用未经加工的食物可以减少能量摄入：一项随机对照试验的事后分析揭示了人类营养智能的作用

期刊:American Journal of Clinical Nutrition
影响因子:6.9
doi:10.1016/j.ajcnut.2025.101183
Brunstrom, Jeffrey M; Schatzker, Mark; Rogers, Peter J; Courville, Amber B; Hall, Kevin D; Flynn, Annika N
发表日期：2026
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Corrigendum to: The Role of Diet and Hormones on Taste: Low Carb Compared With Low Fat Study Findings. Curr Dev Nutr. 2025 May 19;9(6):107467. doi: 10.1016/j.cdnut.2025.107467

更正：饮食和激素对味觉的影响：低碳水化合物与低脂肪研究结果。《当代营养发展》2025年5月19日；9(6):107467。doi: 10.1016/j.cdnut.2025.107467

期刊:Current Developments in Nutrition
影响因子:3.2
doi:10.1016/j.cdnut.2025.107618
Jaime-Lara, Rosario B; Franks, Alexis T; Nawal, Nafisa; Steck, Meaghan C; Chao, Ariana M; Allen, Carolyn; Brooks, Brianna E; Atkinson, Monica; Courville, Amber B; Guo, Juen; Yang, Shanna; Marzouk, Marinza; Darcey, Valerie L; Chung, Stephanie; Forde, Ciarán G; Hall, Kevin D; Joseph, Paule V
免疫/内分泌
发表日期：2026
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Effects of Time-Restricted Eating on Ketone Metabolism and Immunoregulation in Premenopausal Women: Protocol for a Pilot, Prospective, Single-Arm Dietary Intervention Study

限时饮食对绝经前女性酮体代谢和免疫调节的影响：一项前瞻性单组饮食干预试点研究方案

期刊:JMIR Research Protocols
影响因子:1.5
doi:10.2196/81063
Thota, Geethika P; Macheret, Natalie A; Glaros, Sophia B; Kacker, Ila N; Cantor, Samson L; Mabundo, Lilian; Malandrino, Noemi; Chen, Kong Y; Courville, Amber B; Turner, Sara; Yang, Shanna; Krenek, Andrea; Recupero, Thomas C; Klein, Rachael J; Han, Kim; Puchalska, Patrycja; Crawford, Peter; Sack, Michael N; Chung, Stephanie T
代谢
免疫/内分泌
发表日期：2026
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Systemic and gut microbiome changes with metformin and liraglutide in youth-onset type 2 diabetes: the MIGHTY study

二甲双胍和利拉鲁肽治疗青少年发病型 2 型糖尿病患者的全身和肠道微生物群变化：MIGHTY 研究

期刊:Gut Microbes
影响因子:11
doi:10.1080/19490976.2025.2558071
Glaros, Sophia B; Mishra, Sidharth P; Jain, Shalini; Davis, Faith S; Gabel, Scott A; Mueller, Geoffrey A; Jarmusch, Alan K; Mabundo, Lilian; Courville, Amber B; Walter, Mary F; Walter, Peter J; Overdahl, Kirsten E; Yadav, Hariom; Chung, Stephanie T
微生物学
糖尿病
MIG
代谢
发表日期：2025
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Striatal dopamine tone is positively associated with adiposity in humans as determined by PET using dual dopamine type-2 receptor antagonist tracers

通过使用双重多巴胺2型受体拮抗剂示踪剂的PET成像，发现纹状体多巴胺张力与人类肥胖呈正相关。

期刊:Molecular Psychiatry
影响因子:10.1
doi:10.1038/s41380-025-02960-y
Darcey, Valerie L; Guo, Juen; Chi, Meible; Chung, Stephanie T; Courville, Amber B; Gallagher, Isabelle; Herscovitch, Peter; Howard, Rebecca; La Noire, Melissa; Milley, Lauren; Schick, Alex; Stagliano, Michael; Turner, Sara; Urbanski, Nicholas; Yang, Shanna; Yim, Eunha; Zhai, Nan; Zhou, Megan S; Hall, Kevin D
肥胖
信号转导
代谢
发表日期：2025
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Plant-Based Culinary Medicine Intervention Improves Cooking Behaviors, Diet Quality, and Skin Carotenoid Status in Adults at Risk of Heart Disease Participating in a Randomized Crossover Trial

一项随机交叉试验表明，以植物为基础的烹饪医学干预可以改善有心脏病风险成年人的烹饪行为、饮食质量和皮肤类胡萝卜素水平。

期刊:Nutrients
影响因子:5
doi:10.3390/nu17071132
Krenek, Andrea M; Aggarwal, Monica; Chung, Stephanie T; Courville, Amber B; Guo, Juen; Mathews, Anne
心血管
心脏病
发表日期：2025
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Influence of a Virtual Plant-Based Culinary Medicine Intervention on Mood, Stress, and Quality of Life Among Patients at Risk for Cardiovascular Disease

虚拟植物性饮食医学干预对心血管疾病高危患者情绪、压力和生活质量的影响

期刊:Nutrients
影响因子:5
doi:10.3390/nu17081357
Krenek, Andrea M; Aggarwal, Monica; Chung, Stephanie T; Courville, Amber B; Farmer, Nicole; Guo, Juen; Mathews, Anne
心血管
心血管疾病
发表日期：2025
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Risk Assessment of Maladaptive Behaviors in Adolescents: Nutrition, Screen Time, Prenatal Exposure, Childhood Adversities - Adolescent Brain Cognitive Development Study

青少年适应不良行为风险评估：营养、屏幕时间、产前暴露、童年逆境——青少年大脑认知发展研究

期刊:Journal of Adolescent Health
影响因子:4.5
doi:10.1016/j.jadohealth.2023.08.033
Agarwal, Khushbu; Manza, Peter; Tejeda, Hugo A; Courville, Amber B; Volkow, Nora D; Joseph, Paule V
神经科学
发表日期：2025
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The Role of Diet and Hormones on Taste: Low Carb Compared With Low Fat Study Findings

饮食和激素对味觉的影响：低碳水化合物与低脂肪饮食研究结果对比

期刊:Current Developments in Nutrition
影响因子:3.2
doi:10.1016/j.cdnut.2025.107467
Jaime-Lara, Rosario B; Franks, Alexis T; Nawal, Nafisa; Steck, Meaghan C; Chao, Ariana M; Allen, Carolyn; Brooks, Brianna E; Atkinson, Monica; Courville, Amber B; Guo, Juen; Yang, Shanna; Marzouk, Marinza; Darcey, Valerie L; Chung, Stephanie; Forde, Ciarán G; Hall, Kevin D; Joseph, Paule V
免疫/内分泌
发表日期：2025
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Effects of Acute Time-Restricted Eating on Inflammation in Individuals With Psoriasis: Protocol for a Case-Control, Prospective Study

急性限时进食对银屑病患者炎症的影响：一项病例对照前瞻性研究方案

期刊:JMIR Research Protocols
影响因子:1.5
doi:10.2196/74999
Romero Arocha, Sinibaldo; Han, Kim; Huffstutler, Rebecca D; Thota, Geethika P; Macheret, Natalie A; Courville, Amber B; Brychta, Robert J; Chen, Kong Y; Chung, Stephanie T; Coates, Laura C; Clarke, Alexander J; Sack, Michael N
炎症/感染
Immunology/Inflammation
银屑病
炎症
发表日期：2025
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