日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Methods matter for dietary supplement exposure assessment: comparing prevalence, product types, and amounts of nutrients from dietary supplements in the Interactive Diet and Activity Tracking in the American Association of Retired Persons cohort study

方法对膳食补充剂暴露评估至关重要：比较美国退休人员协会互动饮食与活动追踪队列研究中膳食补充剂的流行率、产品类型和营养素含量

期刊:American Journal of Clinical Nutrition
影响因子:6.9
doi:10.1016/j.ajcnut.2025.03.020
Cowan-Pyle, Alexandra E; Bailey, Regan L; Gahche, Jaime J; Dwyer, Johanna T; Reynolds, Lindsay M; Carroll, Raymond J; Mallick, Bani K; Mitchell, Diane C; Tooze, Janet A
发表日期：2025
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Modeling the Substitution of One Egg Increased the Nutrient Quality of Choline and Vitamin D in Exemplary Menus

模拟用一个鸡蛋替代其他食物可以提高示范菜单中胆碱和维生素D的营养价值

期刊:Nutrients
影响因子:5
doi:10.3390/nu17071129
Morales-Juárez, Analí; Cowan-Pyle, Alexandra E; Bailey, Regan L; Eicher-Miller, Heather A
发表日期：2025
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The Reporting of "What We Eat in America" Nutrient Intake Data in the Scientific Literature: A Scoping Review

科学文献中“美国人吃什么”营养素摄入量数据的报告：范围界定综述

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1016/j.tjnut.2025.09.018
Kogan, Kelly M; Waller, Anna W; Hoy, M Kathy; Crawford, Sara B; Cowan-Pyle, Alexandra E; Mitchell, Diane C; Mohr, Whitney J; Foster, Margaret J; Bailey, Regan L; Moshfegh, Alanna J
发表日期：2025
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Diet Quality and Eating Frequency Were Associated with Insulin-Taking Status among Adults

饮食质量和进餐频率与成年人的胰岛素使用情况相关

期刊:Nutrients
影响因子:5
doi:10.3390/nu16203441
Lin, Luotao; Qin, Yue; Hutchins, Emily; Cowan-Pyle, Alexandra E; He, Jiangpeng; Zhu, Fengqing; Delp, Edward J; Eicher-Miller, Heather A
免疫/内分泌
发表日期：2024
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Dietary Quality and Diet-Related Factors Among Emerging Adults (18-23 y) in the United States Are a Cause for Concern: National Health and Nutrition Examination Survey 2015-2018

美国新兴成年人（18-23岁）的膳食质量和膳食相关因素令人担忧：2015-2018年全国健康和营养调查

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1016/j.tjnut.2024.06.015
Cowan-Pyle, Alexandra E; Bailey, Regan L; Gao, Jingjing; Hess, Julie M; Ademu, Lilian O; Smith, Jane Lankes; Mitchell, Diane C; Racine, Elizabeth F
发表日期：2024
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Eating Egg-Rich Diets and Modeling the Addition of One Daily Egg Reduced Risk of Nutrient Inadequacy among United States Adolescents with and without Food Insecurity

食用富含鸡蛋的饮食并示范每日额外摄入一个鸡蛋可降低美国青少年（无论是否存在食物不安全问题）营养不良的风险。

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1016/j.tjnut.2024.09.019
Morales-Juárez, Analí; Cowan-Pyle, Alexandra E; Bailey, Regan L; Eicher-Miller, Heather A
发表日期：2024
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Dietary choline and betaine intake minimally impacts rate of annualized cognitive performance throughout the menopause transition: data from the Study of Women's Health Across the Nation

膳食胆碱和甜菜碱的摄入量对更年期过渡期间的年化认知能力水平影响甚微：来自全国女性健康研究的数据

期刊:Menopause-The Journal of the North American Menopause Society
影响因子:3
doi:10.1097/GME.0000000000002408
Cowan-Pyle, Alexandra E; Wallace, Taylor C; Klatt, Kevin C; Slavin, Margaret; Bailey, Regan L
神经科学
发表日期：2024
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