Increasing fibre intake in the UK: lessons from the Danish Whole Grain Partnership
英国膳食纤维摄入量增加:丹麦全谷物合作项目的经验教训
期刊:British Journal of Nutrition
影响因子:3
doi:10.1017/S0007114523002106
Boyle, Neil Bernard; Adolphus, Katie; Caton, Samantha J; Croden, Fiona C; Dye, Louise; Glass, Amy; Halliwell, Kate; Hansen, Gitte L; Holm, Lotte; Jackson, Peter; Makinwa, Fiyin; Stærk, Bente; Wilkinson, Nicholas