Characterization of waxy Diploid Wheat Flour and its Possible Practical Use
二倍体蜡质小麦粉的特性及其可能的实际应用
期刊:Journal of Applied Glycoscience
影响因子:1.4
doi:10.5458/jag.jag.JAG-2024_0001
Crofts, Naoko; Fujita, Shuzo; Miura, Satoko; Hosaka, Yuko; Oitome, Naoko F; Yoshida, Satoshi; Nakamura, Megumi; Fujise, Asako; Iwaki, Keiko; Murai, Koji; Fujita, Naoko