Production of Hypoallergenic Antibacterial Peptides from Defatted Soybean Meal in Membrane Bioreactor: A Bioprocess Engineering Study with Comprehensive Product Characterization
利用膜生物反应器从脱脂豆粕中生产低致敏性抗菌肽：生物工艺工程研究及产品表征
期刊:Food Technology and Biotechnology
影响因子:2.5
doi:10.17113/ftb.55.03.17.5040
Nath, Arijit; Szécsi, Gábor; Csehi, Barbara; Mednyánszky, Zsuzsa; Kiskó, Gabriella; Bányai, Éva; Dernovics, Mihály; Koris, András
