Soy and Frequent Dairy Consumption with Subsequent Equol Production Reveals Decreased Gut Health in a Cohort of Healthy Puerto Rican Women
一组健康的波多黎各女性经常食用大豆和乳制品,随后产生雌马酚,导致肠道健康状况下降
期刊:International Journal of Environmental Research and Public Health
影响因子:
doi:10.3390/ijerph18168254
Mercedes Y Lacourt-Ventura, Brayan Vilanova-Cuevas, Delmarie Rivera-Rodríguez, Raysa Rosario-Acevedo, Christine Miranda, Gerónimo Maldonado-Martínez, Johanna Maysonet, Darlene Vargas, Yelitza Ruiz, Robert Hunter-Mellado, Luis A Cubano, Suranganie Dharmawardhane, Johanna W Lampe, Abel Baerga-Ortiz, F