文献库，生知库 | 链接生命科学的每一步

日期影响因子

Major Bioactive Compounds, Volatile and Sensory Profiles of Coffea canephora Flowers and Infusions for Waste Management in Coffee Production

咖啡花及其浸液的主要生物活性化合物、挥发性成分和感官特性及其在咖啡生产废弃物管理中的应用

影响因子:5.1

doi:10.3390/foods14060911

DePaula, Juliana; Cunha, Sara C; Partelli, Fábio Luiz; Fernandes, José O; Farah, Adriana

发表日期：2025

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Toxicological Responses of Juvenile Gilthead Seabream to Enniatin B and Fumonisin B1.

幼年金头鲷对恩尼亚汀B和伏马菌素B1的毒理学反应

期刊:International Journal of Molecular Sciences

影响因子:4.9

doi:10.3390/ijms26125676

Mello FlÃ¡via V, Pereira Cheila, Ãzkan Busenur, Maulvault Ana LuÃsa, Soares Florbela, PousÃ£o-Ferreira Pedro, Fernandes JosÃ© O, Cunha Sara C, Marques AntÃ³nio, Anacleto PatrÃcia

发表日期：2025

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Green Approaches for Preparation of Natural Deep Eutectic Solvents for Determination of As, Cd, and Pb in Plant Samples by ICP-MS

利用绿色方法制备天然低共熔溶剂，并通过电感耦合等离子体质谱法测定植物样品中的砷、镉和铅含量

期刊:ACS Omega

影响因子:4.3

doi:10.1021/acsomega.5c03345

Ferreira, Sabrina S; Lamarca, Rafaela S; Silva, Leandro S; Burgo, Thiago A L; Lima Gomes, Paulo C F; Amaral, Clarice D B; Fernandes, Jose O; Cunha, Sara C; Gonzalez, Mario H

发表日期：2025

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Integrated Assessment of Fungi Contamination and Mycotoxins Levels Across the Rice Processing Chain

稻米加工链中真菌污染和霉菌毒素水平的综合评估

doi:10.3390/toxins17090468

Monteiro, Carolina Sousa; Pinto, Eugénia; López-Ruiz, Rosalía; Marín-Sáez, Jesús; Frenich, Antonia Garrido; Faria, Miguel A; Cunha, Sara C

发表日期：2025

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Volatilome, Microbial, and Sensory Profiles of Coffee Leaf and Coffee Leaf-Toasted Maté Kombuchas

咖啡叶和咖啡叶烘焙马黛茶康普茶的挥发性成分、微生物和感官特征

影响因子:5.1

doi:10.3390/foods13030484

Sales, Amanda Luísa; Cunha, Sara C; Ferreira, Isabel M P L V O; Morgado, Jéssika; Melo, Lauro; DePaula, Juliana; Miguel, Marco Antonio L; Farah, Adriana

发表日期：2024

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Are microplastics contributing to pollution-induced neurotoxicity? A pilot study with wild fish in a real scenario

微塑料是否会导致污染引起的神经毒性？一项在真实环境下对野生鱼类进行的初步研究

影响因子:3.6

doi:10.1016/j.heliyon.2023.e13070

Barboza, Luís Gabriel A; Otero, Xosé L; Fernández, Ezequiel V; Vieira, Luís R; Fernandes, José O; Cunha, Sara C; Guilhermino, Lúcia

发表日期：2023

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Algerian Workers' Exposure to Mycotoxins-A Biomonitoring Study

阿尔及利亚工人接触霉菌毒素情况——一项生物监测研究

期刊:International Journal of Environmental Research and Public Health

doi:10.3390/ijerph20166566

Mendes, Marta I; Cunha, Sara C; Rebai, Iméne; Fernandes, José O

发表日期：2023

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Mycotoxins of Concern in Children and Infant Cereal Food at European Level: Incidence and Bioaccessibility

欧洲儿童和婴儿谷物食品中值得关注的霉菌毒素：发生率和生物可及性

doi:10.3390/toxins14070488

Pereira, Cheila; Cunha, Sara C; Fernandes, José O

发表日期：2022

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Methodological Approaches for Monitoring Five Major Food Safety Hazards Affecting Food Production in the Galicia-Northern Portugal Euroregion

加利西亚-葡萄牙北部欧洲区域食品生产五大食品安全危害监测方法

影响因子:5.1

doi:10.3390/foods11010084

Rodríguez-Herrera, Juan; Cabado, Ana G; Bodelón, Gustavo; Cunha, Sara C; Pinto, Vânia; Fernandes, José O; Lago, Jorge; Muñoz, Silvia; Pastoriza-Santos, Isabel; Sousa, Paulo; Gonçalves, Luís; López-Cabo, Marta; Pérez-Juste, Jorge; Santos, João; Minas, Graça

发表日期：2021

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Domestic low-fat "frying" alternatives: Impact on potatoes composition

国内低脂“油炸”替代品：对马铃薯成分的影响

期刊:Food Science & Nutrition

影响因子:3.8

doi:10.1002/fsn3.683

Santos, Carla S P; Cunha, Sara C; Casal, Susana

发表日期：2018

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