An overview of factors affecting the quality of beef meatballs: Processing and preservation
影响牛肉丸品质的因素概述:加工和保藏
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.2812
Meng, Xiangren; Wu, Danxuan; Zhang, Zhaoli; Wang, Hengpeng; Wu, Peng; Xu, Zhicheng; Gao, Ziwu; Mintah, Benjamin Kumah; Dabbour, Mokhtar