Peanut lipids influence the response of bronchial epithelial cells to the peanut allergens Ara h 1 and Ara h 2 by decreasing barrier permeability
花生脂质通过降低屏障通透性影响支气管上皮细胞对花生过敏原 Ara h 1 和 Ara h 2 的反应
期刊:Frontiers in Molecular Biosciences
影响因子:3.9
doi:10.3389/fmolb.2023.1126008
Chiara Palladino, Isabella Ellinger, Tanja Kalic, Piotr Humeniuk, Davide Ret, Vanessa Mayr, Christine Hafner, Wolfgang Hemmer, Karin Hoffmann-Sommergruber, Eva Untersmayr, Merima Bublin, Christian Radauer, Heimo Breiteneder