日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Dairy Consumption and Risk of Cardiovascular and Bone Health Outcomes in Adults: An Umbrella Review and Updated Meta-Analyses

乳制品摄入与成人心血管和骨骼健康风险:一项综合性综述和最新荟萃分析

Sharifan, Payam; Roustaee, Roshanak; Shafiee, Mojtaba; Longworth, Zoe L; Keshavarz, Pardis; Davies, Ian G; Webb, Richard J; Mazidi, Mohsen; Vatanparast, Hassan

Effects of Single Low-Carbohydrate, High-Fat Meal Consumption on Postprandial Lipemia and Markers of Endothelial Dysfunction: A Systematic Review of Current Evidence

单次低碳水化合物、高脂肪餐摄入对餐后血脂和内皮功能障碍标志物的影响:现有证据的系统评价

Wilson, Megan L; Lane, Katie E; Fadel, Abdulmannan; Dawson, Ellen A; Moore, Ella; Mazidi, Mohsen; Webb, Richard J; Davies, Ian G

Metabolomic Characterisation of Low-Density Lipoproteins Isolated from Iodixanol and KBr-Based Density Gradient Ultracentrifugation

碘克沙醇和溴化钾密度梯度超速离心分离低密度脂蛋白的代谢组学表征

Webb, Richard J; Lodge, John K; Scott, Sophie S; Davies, Ian G

Editorial: Body composition and cardiovascular health

社论:身体成分与心血管健康

Davies, Ian G; Clayton, David; Kirwan, Richard; Schmidt, Michael A

A systematic review and meta-analysis of randomized controlled trials to evaluate plant-based omega-3 polyunsaturated fatty acids in nonalcoholic fatty liver disease patient biomarkers and parameters

一项系统评价和荟萃分析,旨在评估植物源性ω-3多不饱和脂肪酸对非酒精性脂肪肝患者生物标志物和参数的影响,研究对象为随机对照试验。

Moore, Ella; Patanwala, Imran; Jafari, Alireza; Davies, Ian G; Kirwan, Richard P; Newson, Lisa; Mazidi, Mohsen; Lane, Katie E

The association of appendicular lean mass and grip strength with low-density lipoprotein, very low-density lipoprotein, and high-density lipoprotein particle diameter: a Mendelian randomization study of the UK Biobank cohort

四肢瘦体重和握力与低密度脂蛋白、极低密度脂蛋白和高密度脂蛋白颗粒直径的关系:一项基于英国生物银行队列的孟德尔随机化研究

Kirwan, Richard; Mazidi, Mohsen; Butler, Tom; Perez de Heredia, Fatima; Lip, Gregory Y H; Davies, Ian G

Acceptability of a high-protein Mediterranean-style diet and resistance exercise protocol for cardiac rehabilitation patients: Involving service users in intervention design using a mixed-methods participatory approach

高蛋白地中海式饮食和抗阻运动方案对心脏康复患者的可接受性:采用混合方法参与式方法,让服务使用者参与干预设计

Kirwan, Richard; Newson, Lisa; McCullough, Deaglan; Butler, Tom; Davies, Ian G; Perez de Heredia, Fatima

Dietary inflammatory index and elevated serum C-reactive protein: A systematic review and meta-analysis

饮食炎症指数与血清C反应蛋白升高:系统评价和荟萃分析

Mohammadi, Salman; Hosseinikia, Mahboobe; Ghaffarian-Bahraman, Ali; Clark, Cain C T; Davies, Ian G; Yousefi Rad, Esmaeil; Saboori, Somayeh

Higher global diet quality score is related to lower prevalence of depression and poor quality of life among adolescent girls

全球饮食质量评分越高,青春期女孩的抑郁症患病率和生活质量越差。

Beigrezaei, Sara; Darabi, Zahra; Davies, Ian G; Mazidi, Mohsen; Ghayour-Mobarhan, Majid; Khayyatzadeh, Sayyed Saeid

Relationship between lipoproteins, thrombosis, and atrial fibrillation

脂蛋白、血栓形成和心房颤动之间的关系

Ding, Wern Yew; Protty, Majd B; Davies, Ian G; Lip, Gregory Y H