日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Eating Macro-Algae (Seaweed): Understanding Factors Driving New Zealand Consumers' Willingness to Eat and Their Perceived Trust towards Country of Origin

食用大型藻类(海藻):了解影响新西兰消费者食用意愿的因素及其对原产国的信任度

Rombach, Meike; Dean, David L

Exploring Key Factors Driving Urban Foraging Behavior in Garden and Non-Garden Locations

探究影响花园和非花园地区城市觅食行为的关键因素

Rombach, Meike; Dean, David L

"Got Milk Alternatives?" Understanding Key Factors Determining U.S. Consumers' Willingness to Pay for Plant-Based Milk Alternatives

“您有植物奶替代品吗?”了解决定美国消费者购买植物奶替代品意愿的关键因素

Rombach, Meike; Dean, David L; Bitsch, Vera

Should I Pay or Should I Grow? Factors Which Influenced the Preferences of US Consumers for Fruit, Vegetables, Wine and Beer during the COVID-19 Pandemic

我应该花钱还是应该自己种植?新冠疫情期间影响美国消费者对水果、蔬菜、葡萄酒和啤酒偏好的因素

Rombach, Meike; Dean, David L; Baird, Tim; Kambuta, Jacob

Patterns of striatal degeneration in frontotemporal dementia.

额颞叶痴呆中纹状体退化的模式

Halabi Cathra, Halabi Anasheh, Dean David L, Wang Pei-Ning, Boxer Adam L, Trojanowski John Q, Dearmond Stephen J, Miller Bruce L, Kramer Joel H, Seeley William W