Characterization of phytoconstituents of vital herbal oils by GC-MS and LC-MS/MS and their bioactivities
利用GC-MS和LC-MS/MS对重要草药油的植物成分及其生物活性进行表征
期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-024-06148-0
Gopalakrishnan, Allwyn Vyas; Singh, Pinki Kumari; Krishnan, Nagasathiya; Devadasan, Velmurugan; Gopinath, Subash C B; Raman, Pachaiappan
