日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Coffee Silverskin Supplementation Alleviates High-Glucose-Diet-Induced Obesity by Modulating Lipogenic Gene Expression in Caenorhabditis elegans Model

咖啡银皮补充剂通过调节秀丽隐杆线虫模型中的脂肪生成基因表达来缓解高糖饮食诱导的肥胖

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules31050887
Schifano, Emily; Zinno, Paola; Natella, Fausta; Pompa, Laura; Sonaglia, Erica; Spaziani, Sophia; Sharbaf, Mohammad; Esposito, Francesco; Cirillo, Teresa; Squillante, Jonathan; Maglione, Giuseppe; Mancini, Patrizia; Angeloni, Antonio; Santarelli, Maria Laura; Devirgiliis, Chiara; Uccelletti, Daniela
肥胖
C. elegans
代谢
发表日期：2026
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Isolation and Characterization of Lactic Acid Bacteria from an Italian Traditional Raw Milk Cheese: Probiotic Properties and Technological Performance of Selected Strains

从意大利传统生乳奶酪中分离和鉴定乳酸菌：选定菌株的益生菌特性和工艺性能

期刊:Microorganisms
影响因子:4.2
doi:10.3390/microorganisms13061368
Roselli, Marianna; Colafranceschi, Federica; Cipriani, Valentina; Valle, Alessandra; Zinno, Paola; Guantario, Barbara; Schifano, Emily; Uccelletti, Daniela; Devirgiliis, Chiara
发表日期：2025
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Protective activity of galacto-oligosaccharides against intestinal damage and inflammation induced by enterotoxigenic Escherichia coli F4(+) and evaluation of prebiotic potential

半乳寡糖对产肠毒素大肠杆菌F4(+)引起的肠道损伤和炎症的保护作用及其益生元潜力评价

期刊:Frontiers in Veterinary Science
影响因子:2.9
doi:10.3389/fvets.2025.1740099
Guantario, Barbara; Tanghe, Sofie; Finamore, Alberto; Devriendt, Bert; Devirgiliis, Chiara; Verstringe, Stefanie; Rooyackers, Enya; De Vos, Maartje; Vande Ginste, Jan; Roselli, Marianna
炎症/感染
炎症
发表日期：2025
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Effect of Fruit and Vegetable Consumption on Human Health: An Update of the Literature

水果和蔬菜摄入对人体健康的影响：文献综述

期刊:Foods
影响因子:5.1
doi:10.3390/foods13193149
Devirgiliis, Chiara; Guberti, Emilia; Mistura, Lorenza; Raffo, Antonio
Human
发表日期：2024
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Foodborne Microbial Communities as Potential Reservoirs of Antimicrobial Resistance Genes for Pathogens: A Critical Review of the Recent Literature

食源性微生物群落作为病原体抗菌素耐药基因的潜在储存库：近期文献综述

期刊:Microorganisms
影响因子:4.2
doi:10.3390/microorganisms11071696
Zinno, Paola; Perozzi, Giuditta; Devirgiliis, Chiara
微生物学
发表日期：2023
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Semantics of Dairy Fermented Foods: A Microbiologist's Perspective

乳制品发酵食品的语义学：微生物学家的视角

期刊:Foods
影响因子:5.1
doi:10.3390/foods11131939
Vitali, Francesco; Zinno, Paola; Schifano, Emily; Gori, Agnese; Costa, Ana; De Filippo, Carlotta; Koroušić Seljak, Barbara; Panov, Panče; Devirgiliis, Chiara; Cavalieri, Duccio
微生物学
发表日期：2022
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FDF-DB: A Database of Traditional Fermented Dairy Foods and Their Associated Microbiota

FDF-DB：传统发酵乳制品及其相关微生物群数据库

期刊:Nutrients
影响因子:5
doi:10.3390/nu14214581
Zinno, Paola; Calabrese, Francesco Maria; Schifano, Emily; Sorino, Paolo; Di Cagno, Raffaella; Gobbetti, Marco; Parente, Eugenio; De Angelis, Maria; Devirgiliis, Chiara
微生物学
发表日期：2022
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Colonization Ability and Impact on Human Gut Microbiota of Foodborne Microbes From Traditional or Probiotic-Added Fermented Foods: A Systematic Review

传统发酵食品或添加益生菌发酵食品中的食源微生物的定植能力及其对人类肠道菌群的影响：系统评价

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2021.689084
Roselli, Marianna; Natella, Fausta; Zinno, Paola; Guantario, Barbara; Canali, Raffaella; Schifano, Emily; De Angelis, Maria; Nikoloudaki, Olga; Gobbetti, Marco; Perozzi, Giuditta; Devirgiliis, Chiara
微生物学
肠道菌群
Human
发表日期：2021
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Impact of supplementation with a food-derived microbial community on obesity-associated inflammation and gut microbiota composition

补充食物来源微生物群对肥胖相关炎症和肠道菌群组成的影响

期刊:
影响因子:
doi:10.1186/s12263-017-0583-1
Roselli, Marianna; Devirgiliis, Chiara; Zinno, Paola; Guantario, Barbara; Finamore, Alberto; Rami, Rita; Perozzi, Giuditta
炎症
炎症/感染
代谢
微生物学
肠道菌群
肥胖
发表日期：2017
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Impact of a Complex Food Microbiota on Energy Metabolism in the Model Organism Caenorhabditis elegans.

复杂食物微生物群对模式生物秀丽隐杆线虫能量代谢的影响

期刊:Biomed Research International
影响因子:2.3
doi:10.1155/2015/621709
Zanni Elena, Laudenzi Chiara, Schifano Emily, Palleschi Claudio, Perozzi Giuditta, Uccelletti Daniela, Devirgiliis Chiara
代谢
微生物学
发表日期：2015
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