日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Valorization of Moringa oleifera Lam.: Healthy green biomass for circular bioeconomy

辣木（Moringa oleifera Lam.）的增值利用：用于循环生物经济的健康绿色生物质

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102358
Kumar, Harsh; Guleria, Shivani; Dhalaria, Rajni; Nepovimova, Eugenie; Bhardwaj, Nidhi; Jha, Pooja; Dhanjal, Daljeet Singh; Verma, Narinder; Malik, Tabarak
表观遗传
发表日期：2025
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Valorization of flowers and their role in circular bioeconomy and sustainable development goals

花卉的价值提升及其在循环生物经济和可持续发展目标中的作用

期刊:Bioresources and Bioprocessing
影响因子:5.1
doi:10.1186/s40643-025-00954-w
Kumar, Harsh; Guleria, Shivani; Dhalaria, Rajni; Kimta, Neetika; Sethi, Nidhi; Dhanjal, Daljeet Singh; Kaur, Talwinder; Kumar, Manish; Harun, Hasnita Binti Che; Mahajan, Ashima; Malik, Tabarak; Nepovimova, Eugenie
发表日期：2025
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Altitudinal impacts on phytochemical composition and mycorrhizal diversity of Reinwardtia indica Dumort, a medicinally valuable herb

海拔高度对药用植物印度瑞瓦蒂亚（Reinwardtia indica Dumort）的植物化学成分和菌根多样性的影响

期刊:BMC Plant Biology
影响因子:4.8
doi:10.1186/s12870-025-06290-7
Dhiman, Karishma; Dhalaria, Rajni; Verma, Rachna; Kumar, Dinesh; Hashem, Abeer; Alshaikh, Najla A; Abd-Allah, Elsayed Fathi
发表日期：2025
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Nutritional, Nutraceutical, and Medicinal Potential of Cantharellus cibarius Fr.: A Comprehensive Review

鸡油菌（Cantharellus cibarius Fr.）的营养、保健和药用潜力：一项综合综述

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.4641
Kumar, Ajay; Devi, Reema; Dhalaria, Rajni; Tapwal, Ashwani; Verma, Rachna; Rashid, Summya; Elossaily, Gehan M; Khan, Khalid Ali; Chen, Kow-Tong; Verma, Tarun
发表日期：2025
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Path to full immunisation coverage, role of each vaccine and their importance in the immunisation programme: a cross-sectional analytical study of India

实现全面免疫覆盖的路径、每种疫苗的作用及其在免疫规划中的重要性：一项印度横断面分析研究

期刊:
影响因子:
doi:10.1136/bmjph-2024-001290
Dhalaria, Pritu; Kumar, Pawan; Kapur, Sanjay; Singh, Ajeet Kumar; Verma, Ajay Kumar; Agarwal, Disha; Tripathi, Bhupendra; Taneja, Gunjan
免疫/内分泌
发表日期：2025
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Amaranth and buckwheat grains: Nutritional profile, development of functional foods, their pre-clinical cum clinical aspects and enrichment in feed

苋菜籽和荞麦籽：营养成分、功能性食品的开发、临床前和临床研究以及在饲料中的强化应用

期刊:Current Research in Food Science
影响因子:7
doi:10.1016/j.crfs.2024.100836
Kumar, Harsh; Guleria, Shivani; Kimta, Neetika; Dhalaria, Rajni; Nepovimova, Eugenie; Dhanjal, Daljeet Singh; Alomar, Suliman Y; Kuca, Kamil
发表日期：2024
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Assessing the potential role of arbuscular mycorrhizal fungi in improving the phytochemical content and antioxidant properties in Gomphrena globosa

评估丛枝菌根真菌在提高千日红植物的植物化学成分和抗氧化特性方面的潜在作用

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-024-73479-5
Dhalaria, Rajni; Verma, Rachna; Sharma, Rohit; Jomova, Klaudia; Nepovimova, Eugenie; Kumar, Harsh; Kuca, Kamil
微生物学
发表日期：2024
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Does unintended birth lead to zero dose of DPT vaccine among children aged 12-23 months in India?

在印度，意外怀孕是否会导致12-23个月大的儿童接种零剂百白破疫苗？

期刊:Human Vaccines & Immunotherapeutics
影响因子:3.5
doi:10.1080/21645515.2024.2417526
Dhalaria, Pritu; Kumar, Pawan; Verma, Ajay; Priyadarshini, Pretty; Singh, Ajeet Kumar; Tripathi, Bhupendra; Ray, Arindam
发表日期：2024
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Potential impact of rotavirus vaccination on reduction of childhood diarrheal disease in India: An analysis of National Family Health Survey-5

轮状病毒疫苗接种对降低印度儿童腹泻疾病发病率的潜在影响：基于第五次全国家庭健康调查的分析

期刊:Vaccine: X
影响因子:2.2
doi:10.1016/j.jvacx.2023.100319
Dhalaria, Pritu; Kapur, Sanjay; Singh, Ajeet Kumar; Verma, Ajay; Priyadarshini, Pretty; Taneja, Gunjan
微生物学
发表日期：2023
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Exploring Vaccine Hesitancy and Uptake during COVID-19: A Review of PM's Mann Ki Baat Dialogue

探讨新冠疫情期间的疫苗犹豫和接种情况：总理“心声”对话回顾

期刊:Indian Journal of Community Medicine
影响因子:0.9
doi:10.4103/ijcm.ijcm_248_23
Dhawan, Veena; Dhandore, Suhas; Chakraborty, Ashish Birendra; Dhalaria, Pritu; Jethwaney, Jaishri; Singh, Ajeet Kumar
微生物学
新冠
发表日期：2023
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