Optimization of Controlled-Release Microspheres Containing Vitexin and Isovitexin Through Experimental Design and Evaluation of Their Hypoglycemic Effects.
通过实验设计优化含牡荆素和异牡荆素的控释微球，并评估其降血糖效果
期刊:Pharmaceutics
影响因子:5.5
doi:10.3390/pharmaceutics17070819
Mai Nhu Huynh, Do Hoang-Han, Tran Phi Hoang Yen, Nguyen Cong-Phi, Nguyen Van-Ha, Nguyen Ngoc Phuc Nguyen, Ngo Kien-Duc, Nguyen Duc-Tuan, Le Minh-Quan
