Past and present foodscapes of a traditional fermented milk, mabisi, in three Zambian regions
赞比亚三个地区传统发酵乳马比西的过去与现在饮食风貌
期刊:PLoS One
影响因子:2.6
doi:10.1371/journal.pone.0310507
Chirwa-Moonga, Taonga; Talsma, Elise F; Moonga, Himoonga Bernard; Zwaan, Bas J; Schoustra, Sijmen E; Dolfsma, Wilfred
