日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

FREQUENCY OF FOOD GROUPS CONSUMPTION IS RELATED WITH FRAILTY IN ELDERLY: FROM KASHIWA STUDY

食物组摄入频率与老年人虚弱程度相关:来自柏市的研究

Orbán, Levente L; Dastur, Farhad N; Motta, Jacquelyne; Lobo, Luciano; Fabiola, Donadao; Suthutvoravut, U; Tanaka, T; Takahashi, K; Yoshizawa, Y; Fujisaki, M; Akishita, M; Iijima, K