Balancing Health and Sustainability: Assessing the Benefits of Plant-Based Diets and the Risk of Pesticide Residues
平衡健康与可持续性:评估植物性饮食的益处和农药残留的风险
期刊:Nutrients
影响因子:5
doi:10.3390/nu17040727
Botnaru, Alexandra Andreea; Lupu, Ancuta; Morariu, Paula Cristina; Pop, Oana Lelia; Nedelcu, Alin Horatiu; Morariu, Branco Adrian; Cioancă, Oana; Di Gioia, Maria Luisa; Lupu, Vasile Valeriu; Avasilcai, Liliana; Dragostin, Oana Maria; Vieriu, Madalina; Morariu, Ionela Daniela