日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Bioactive molecules from haloarchaea: Scope and prospects for industrial and therapeutic applications

来自嗜盐古菌的生物活性分子:工业和治疗应用范围及前景

Moopantakath, Jamseel; Imchen, Madangchanok; Anju, V T; Busi, Siddhardha; Dyavaiah, Madhu; Martínez-Espinosa, Rosa María; Kumavath, Ranjith

Exploring the anti-aging potential of natural products and plant extracts in budding yeast Saccharomyces cerevisiae: A review

探索天然产物和植物提取物在出芽酵母(酿酒酵母)中的抗衰老潜力:综述

Alugoju, Phaniendra; Palanisamy, Chella Perumal; Anthikapalli, Naga Venkata Anusha; Jayaraman, Selvaraj; Prasanskulab, Anchalee; Chuchawankul, Siriporn; Dyavaiah, Madhu; Tencomnao, Tewin

Polymicrobial Infections and Biofilms: Clinical Significance and Eradication Strategies

多微生物感染和生物膜:临床意义和根除策略

Anju, V T; Busi, Siddhardha; Imchen, Madangchanok; Kumavath, Ranjith; Mohan, Mahima S; Salim, Simi Asma; Subhaswaraj, Pattnaik; Dyavaiah, Madhu

Oxidative stress alleviating potential of galactan exopolysaccharide from Weissella confusa KR780676 in yeast model system

魏斯氏菌KR780676胞外多糖在酵母模型系统中缓解氧化应激的潜力

Kavitake, Digambar; Veerabhadrappa, Bhavana; Sudharshan, S J; Kandasamy, Sujatha; Devi, Palanisamy Bruntha; Dyavaiah, Madhu; Shetty, Prathapkumar Halady

Bacterial Biofilm Inhibition: A Focused Review on Recent Therapeutic Strategies for Combating the Biofilm Mediated Infections

细菌生物膜抑制:近期对抗生物膜介导感染的治疗策略综述

Srinivasan, Ramanathan; Santhakumari, Sivasubramanian; Poonguzhali, Pandurangan; Geetha, Mani; Dyavaiah, Madhu; Xiangmin, Lin

Nanoparticle-Mediated Drug Delivery for the Treatment of Cardiovascular Diseases

纳米颗粒介导的药物递送在心血管疾病治疗中的应用

Pala, Rajasekharreddy; Anju, V T; Dyavaiah, Madhu; Busi, Siddhardha; Nauli, Surya M

Biogenic Silver Nanoparticles Decorated with Methylene Blue Potentiated the Photodynamic Inactivation of Pseudomonas aeruginosa and Staphylococcus aureus

生物源银纳米粒子修饰亚甲基蓝可增强对铜绿假单胞菌和金黄色葡萄球菌的光动力灭活作用

Parasuraman, Paramanantham; R Y, Thamanna; Shaji, Chitra; Sharan, Alok; Bahkali, Ali H; Al-Harthi, Helal F; Syed, Asad; Anju, V T; Dyavaiah, Madhu; Siddhardha, Busi

Astaxanthin reduces perfluorooctanoic acid cytotoxicity in Saccharomyces cerevisiae

虾青素降低全氟辛酸对酿酒酵母的细胞毒性

Sudharshan, S J; Tirupathi, Raghavendra; Dyavaiah, Madhu

Astaxanthin supplementation reduces dichlorvos-induced cytotoxicity in Saccharomyces cerevisiae

补充虾青素可降低敌敌畏对酿酒酵母的细胞毒性

Sudharshan, S J; Subramaniyan, Subasri; Satheeshan, Greeshma; Dyavaiah, Madhu

Evaluation of in vivo antioxidant potential of Syzygium jambos (L.) Alston and Terminalia citrina Roxb. towards oxidative stress response in Saccharomyces cerevisiae

评价蒲桃(Syzygium jambos (L.) Alston)和柠檬榄仁(Terminalia citrina Roxb.)对酿酒酵母氧化应激反应的体内抗氧化潜力

Rajkumari, Jobina; Dyavaiah, Madhu; Sudharshan, S J; Busi, Siddhardha