日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Gender-inclusive consumer studies improve cassava breeding in Nigeria

性别包容性消费者研究改善了尼日利亚的木薯育种。

Madu, Tessy; Onwuka, Samuel; Nwafor, Solomon; Ejechi, Mercy; Ofoeze, Miriam; Onyemauwa, Nnaemeka; Ukeje, Blessing; Eluagu, Chinwe; Olaosebikan, Olamide; Okoye, Benjamin

Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis

尼日利亚山药价值链中优先考虑的特性:性别状况分析

Okoye, Benjamin; Ofoeze, Miriam; Ejechi, Mercy; Onwuka, Samuel; Nwafor, Solomon; Onyemauwa, Nnaemeka; Ukeje, Blessing; Eluagu, Chinwe; Obidiegwu, Jude; Olaosebikan, Olamide; Madu, Tessy

Biogenic amine production from processed animal and plant protein-based foods contaminated with Escherichia coli and Enterococcus feacalis

受大肠杆菌和粪肠球菌污染的加工动物和植物蛋白食品中生物胺的产生

Akpomie, Olubunmi O; Ejechi, Bernard O; Banach, Artur M; Adewuyi, Isaiah; Ayobola, Ehwarieme Daniel; Akpomie, Kovo G; Ghosh, Soumya; Ahmadi, Shabnam

Quality attributes of fufu in South-East Nigeria: guide for cassava breeders

尼日利亚东南部富富(fufu)的品质特性:木薯种植户指南

Chijioke, Ugo; Madu, Tessy; Okoye, Benjamin; Ogunka, Amaka Promise; Ejechi, Mercy; Ofoeze, Miriam; Ogbete, Chukwudi; Njoku, Damian; Ewuziem, Justin; Kalu, Confidence; Onyemauwa, Nnaemeka; Ukeje, Blessing; Achonwa, Oluchi; Forsythe, Lora; Fliedel, Geneviève; Egesi, Chiedozie