日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Applications of Nano-Selenium in the Poultry Industry: An Overview

纳米硒在禽类养殖业中的应用概述

Ferroudj, Aya; El-Ramady, Hassan; Prokisch, József

Dietary Red and Grey Selenium Nanoparticles: Effects on Tissue Selenium Distribution, Antioxidant Capacity, and Retention in Japanese Quails

膳食中添加红、灰硒纳米颗粒:对日本鹌鹑组织硒分布、抗氧化能力和保留率的影响

Ferroudj, Aya; Muthu, Arjun; Pesti-Asbóth, Georgina; Sári, Daniella; Törős, Gréta; Beni, Áron; Czeglédi, Levente; Knop, Renata; El-Ramady, Hassan; Prokisch, József

Green-Synthesized Nanomaterials from Edible and Medicinal Mushrooms: A Sustainable Strategy Against Antimicrobial Resistance

利用食用和药用真菌绿色合成纳米材料:对抗抗菌素耐药性的可持续策略

Törős, Gréta; El-Ramady, Hassan; Nguyen, Duyen H H; Alibrahem, Walaa; Kharrat Helu, Nihad; Atieh, Reina; Muthu, Arjun; Jevcsák, Szintia; Semsey, Dávid; Abdalla, Neama; Elsakhawy, Tamer; Tóth, Alexandra Florence; Nagy, Péter Tamás; Prokisch, József

Food-Derived Carbon Dots: Formation, Detection, and Impact on Gut Microbiota

食物来源的碳点:形成、检测及其对肠道菌群的影响

Nguyen, Duyen H H; El-Ramady, Hassan; Törős, Gréta; Muthu, Arjun; Elsakhawy, Tamer; Abdalla, Neama; Alibrahem, Walaa; Kharrat Helu, Nihad; Prokisch, József

Nanomaterials for Smart and Sustainable Food Packaging: Nano-Sensing Mechanisms, and Regulatory Perspectives

用于智能可持续食品包装的纳米材料:纳米传感机制和监管展望

Muthu, Arjun; Nguyen, Duyen H H; Neji, Chaima; Törős, Gréta; Ferroudj, Aya; Atieh, Reina; Prokisch, József; El-Ramady, Hassan; Béni, Áron

Fermentation of Fruits and Vegetables: Bridging Traditional Wisdom and Modern Science for Food Preservation and Nutritional Value Improvements

果蔬发酵:融合传统智慧与现代科学,实现食品保藏和营养价值提升

Gangakhedkar, Prasad S; Deshpande, Hemant W; Törős, Gréta; El-Ramady, Hassan; Elsakhawy, Tamer; Abdalla, Neama; Shaikh, Ayaz; Kovács, Béla; Mane, Rushikesh; Prokisch, József

Valorization of Mushroom Residues for Functional Food Packaging

蘑菇残渣在功能性食品包装中的应用

Törős, Gréta; El-Ramady, Hassan; Abdalla, Neama; Elsakhawy, Tamer; Prokisch, József

Sustainable Nanotechnology Strategies for Modulating the Human Gut Microbiota

调节人类肠道菌群的可持续纳米技术策略

Törős, Gréta; Gulyás, Gabriella; El-Ramady, Hassan; Alibrahem, Walaa; Muthu, Arjun; Gangakhedkar, Prasad; Atieh, Reina; Prokisch, József

Green Synthesised Carbon Nanodots Using the Maillard Reaction for the Rapid Detection of Elemental Selenium in Water and Carbonated Beverages

利用美拉德反应绿色合成碳纳米点快速检测水和碳酸饮料中的元素硒

Muthu, Arjun; Nguyen, Duyen H H; Ferroudj, Aya; Prokisch, József; El-Ramady, Hassan; Neji, Chaima; Béni, Áron

Comparative Study of Red and Grey Selenium Nanoparticles on Organ-Specific Selenium Deposition and Growth Performance in Japanese Quails

红色和灰色硒纳米颗粒对日本鹌鹑器官特异性硒沉积和生长性能的比较研究

Ferroudj, Aya; Muthu, Arjun; Sári, Daniella; Törős, Gréta; Beni, Áron; Czeglédi, Levente; Knop, Renáta; El-Ramady, Hassan; Prokisch, József