日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Reactive oxygen species turnover, phenolics metabolism, and some key gene expressions modulate postharvest physiological deterioration in cassava tubers

活性氧的周转、酚类物质的代谢以及一些关键基因的表达调节木薯块茎采后生理衰退。

Wahengbam, Elizabeth Devi; Devi, Chingakham Premabati; Sharma, Susheel Kumar; Roy, Subhra Saikat; Maibam, Albert; Dasgupta, Madhumita; Luikham, Star; Chongtham, Tania; Ningombam, Arati; Bhupenchandra, Ingudam; Singh, Laishram Kanta; Devi, Yumnam Prabhabati; Thokchom, Sushmita; Khaba, Chingakham Inao; Singh, Nameirakpam Bunindro; Rajashekar, Yallappa; Das, Sudripta; Mohanty, Sansuta; Sahoo, Manas Ranjan

Quality of ready-to-eat komal chawal produced by brown rice parboiling method

采用糙米预煮法生产的即食科玛尔查瓦尔的品质

Wahengbam, Elizabeth Devi; Hazarika, Manuj Kumar