Comprehensive Bio-Screening of Phytochemistry and Biological Capacity of Oregano (Origanum vulgare) and Salvia triloba Extracts against Oral Cariogenic and Food-Origin Pathogenic Bacteria
牛至(Origanum vulgare)和三裂鼠尾草(Salvia triloba)提取物的植物化学成分和生物活性对口腔致龋菌和食源性致病菌的综合生物筛选
期刊:Biomolecules
影响因子:4.8
doi:10.3390/biom14060619
Antoniadou, Maria; Rozos, Georgios; Vaou, Natalia; Zaralis, Konstantinos; Ersanli, Caglar; Alexopoulos, Athanasios; Dadamogia, Aikaterini; Varzakas, Theodoros; Tzora, Athina; Voidarou, Chrysoula Chrysa