Prevention of anemia in children through the consumption of a blueberry and quinoa drink enriched with iron as part of a nutritional program
作为营养计划的一部分,通过饮用富含铁的蓝莓藜麦饮料来预防儿童贫血
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2025.1639894
Neglia-Cermeño, Cinthya; Paredes-Díaz, Susana Edita; Soto-Deza, Nancy; Bazán-Cabellos, Jaime; Otiniano, Nélida Milly; Díaz-Ortega, Jorge Luis; Castro-Caracholi, Luz Angélica; Valdiviezo-Campos, Juan Ernesto; Torres, Victoria Ramos; Abanto-Quiroa, Carol; Zariquiey-Rubio, Mariana; Nazario-Terrones, Karla; Esteban-Dionicio, Gissela