Optimizing Chlorogenic Acid Extraction From Spent Coffee Grounds: A Comparative Review of Conventional and Non-Conventional Techniques
优化从咖啡渣中提取绿原酸:传统技术与非常规技术的比较综述
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.70315
Ramadan, Mariam; Fadel, Abdulmannan; Bahi, Abir; Alajlani, Sedra; Al Neyadi, Mahra Saeed Salem; Alshamsi, Eiman Subaie Hamdan; Naser, Sana; Shahbaz, Hafiz Muhammad; Samuel, Rita; Ranneh, Yazan