Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome
关于膳食纤维或其他膳食成分与肠道微生物组研究中最佳实践的考量
期刊:American Journal of Physiology-Endocrinology and Metabolism
影响因子:3.1
doi:10.1152/ajpendo.00058.2018
Klurfeld, David M; Davis, Cindy D; Karp, Robert W; Allen-Vercoe, Emma; Chang, Eugene B; Chassaing, Benoit; Fahey, George C Jr; Hamaker, Bruce R; Holscher, Hannah D; Lampe, Johanna W; Marette, Andre; Martens, Eric; O'Keefe, Stephen J; Rose, Devin J; Saarela, Maria; Schneeman, Barbara O; Slavin, Joanne L; Sonnenburg, Justin L; Swanson, Kelly S; Wu, Gary D; Lynch, Christopher J