日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Integrating Hyperspectral Data and Deep Learning for Non-Destructive Prediction of Tea Quality Parameters Across Different Physical States of Tea Leaves and Growth Periods

结合高光谱数据和深度学习技术，对不同物理状态和生长阶段的茶叶品质参数进行无损预测

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants15071071
Zhou, Guanzi; Ji, Haotian; Pan, Rongyu; Yang, Xiaowei; Zhao, Suhui; Yang, Lei; Shang, Xiaohan; Zhang, Huijie; Zhang, Hanchi; Liu, Xiaojun; Ma, Yuanchun; Zhu, Xujun; Jiang, Jie; Fang, Wanping
发表日期：2026
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Characterizing flavor determinants and α-glucosidase inhibitory components in ancient tea plants and 'Qiancha 1' white teas

对古代茶树和“千茶1号”白茶中的风味决定因素和α-葡萄糖苷酶抑制成分进行表征

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102408
Fang, Shimao; Huang, Wenjing; Zhu, Xujun; Ma, Yuanchun; Ran, Jingzhou; Shen, Qiang; Fang, Wanping
发表日期：2025
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Floral aroma improvement via solar withering and shaking in summer green tea: Sensory and analytical insights

夏季绿茶中通过日光萎凋和摇晃改善花香：感官和分析见解

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102833
Zeng, Jiarui; Lv, Sijia; Zeng, Rou; Lin, Jiayuan; Jiang, Jie; Shen, Qiang; Ma, Yuanchun; Fang, Wanping; Tian, Jingjing; Zhu, Xujun
发表日期：2025
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Effects of Various Drying Parameters on the Volatile and Non-Volatile Compositions of 'Qiancha 1' White Tea

不同干燥参数对“千茶1号”白茶挥发性和非挥发性成分的影响

期刊:Foods
影响因子:5.1
doi:10.3390/foods14213787
Luo, Jinlong; Liao, Siyu; Ding, Fengjiao; Dai, Yuqiao; Liu, Zhongying; Yang, Ting; Zhang, Tuo; Fang, Shimao; Li, Yan; Pu, Lulu; Pan, Ke; Fang, Wanping; Shen, Qiang
发表日期：2025
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Interaction Between CsATG8f and CsRAP2.12 Modulates Antioxidant Defense and Hypoxia Response During Submergence in Camellia sinensis

CsATG8f 和 CsRAP2.12 之间的相互作用调节茶树在淹水期间的抗氧化防御和缺氧反应

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms27010235
Zeng, Rou; Liu, Yun; Yu, Lisha; Lei, Xiaogang; Jiang, Jie; Shen, Qiang; Ma, Yuanchun; Fang, Wanping; Zhu, Xujun
发表日期：2025
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The Proline Dehydrogenase Gene CsProDH1 Regulates Homeostasis of the Pro-P5C Cycle Under Drought Stress in Tea Plants

脯氨酸脱氢酶基因CsProDH1在茶树干旱胁迫下调节Pro-P5C循环的稳态

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms26073121
Deng, Deng; Gao, Qinqin; Zeng, Rou; Jiang, Jie; Shen, Qiang; Ma, Yuanchun; Fang, Wanping; Zhu, Xujun
发表日期：2025
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The Physiological Responses of Tea to pH and Cd Conditions and the Effect of the CsHMA2 on Cd Transport

茶叶对pH值和镉浓度的生理响应以及CsHMA2对镉转运的影响

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants14040570
Yang, Bin; Xiao, Yao; Li, Lei; Shen, Min; Lei, Xiaogang; Zhu, Xujun; Fang, Wanping
发表日期：2025
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Plant resistance inducer AMHA enhances antioxidant capacities to promote cold tolerance by regulating the upgrade of glutathione S-transferase in tea plant

植物抗性诱导剂AMHA通过调节茶树中谷胱甘肽S-转移酶的活性，增强其抗氧化能力，从而提高其耐寒性。

期刊:
影响因子:
doi:10.1093/hr/uhaf073
Chen, Xuejin; Zhou, Ning; Yu, Lisha; Han, Zhaolan; Guo, Yanjing; Ndombi, Salome Njeri; Zhang, Huan; Jiang, Jie; Duan, Yu; Zou, Zhongwei; Ma, Yuanchun; Zhu, Xujun; Chen, Shiguo; Fang, Wanping
发表日期：2025
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CsCuAO1 Associated with CsAMADH1 Confers Drought Tolerance by Modulating GABA Levels in Tea Plants

CsCuAO1 与 CsAMADH1 相关联，通过调节茶树中 GABA 的水平赋予其耐旱性

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms25020992
Cao, Yu; Chen, Yiwen; Cheng, Nuo; Zhang, Kexin; Duan, Yu; Fang, Shimao; Shen, Qiang; Yang, Xiaowei; Fang, Wanping; Zhu, Xujun
发表日期：2024
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The Botrytis cinerea effector BcXYG1 suppresses immunity in Fragaria vesca by targeting FvBPL4 and FvACD11

灰葡萄孢菌效应蛋白BcXYG1通过靶向FvBPL4和FvACD11抑制草莓的免疫力。

期刊:
影响因子:
doi:10.1093/hr/uhad251
Su, Liyao; Zhang, Tian; Yang, Bin; Bai, Yibo; Fang, Wanping; Xiong, Jingsong; Cheng, Zong-Ming Max
免疫/内分泌
发表日期：2024
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