日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Biomarkers of moderate alcohol intake and alcoholic beverages: a systematic literature review

适度饮酒和酒精饮料的生物标志物:系统性文献综述

Trius-Soler, Marta; Praticò, Giulia; Gürdeniz, Gözde; Garcia-Aloy, Mar; Canali, Raffaella; Fausta, Natella; Brouwer-Brolsma, Elske M; Andrés-Lacueva, Cristina; Dragsted, Lars Ove

Buckwheat Hull Extracts Inhibit Aspergillus flavus Growth and AFB1 Biosynthesis

荞麦壳提取物抑制黄曲霉生长和 AFB1 生物合成

Chiara Nobili, Agnese De Acutis, Massimo Reverberi, Cristiano Bello, Gian Paolo Leone, Domenico Palumbo, Fausta Natella, Silvia Procacci, Slaven Zjalic, Andrea Brunori

Nutraceutical Improvement Increases the Protective Activity of Broccoli Sprout Juice in a Human Intestinal Cell Model of Gut Inflammation

营养保健品的改进提高了西兰花芽汁在肠道炎症的人体肠道细胞模型中的保护活性

Simonetta Ferruzza, Fausta Natella, Giulia Ranaldi, Chiara Murgia, Carlotta Rossi, Kajetan Trošt, Fulvio Mattivi, Mirella Nardini, Mariateresa Maldini, Anna Maria Giusti, Elisabetta Moneta, Cristina Scaccini, Yula Sambuy, Giorgio Morelli, Simona Baima5