Biochemical and Phylogenetic Analysis of Italian Phaseolus vulgaris Cultivars as Sources of α-Amylase and α-Glucosidase Inhibitors
意大利菜豆品种作为 α-淀粉酶和 α-葡萄糖苷酶抑制剂来源的生化和系统发育分析
期刊:Plants-Basel
影响因子:
doi:10.3390/plants12162918
Stefania Peddio, Sonia Lorrai, Alessandra Padiglia, Faustina B Cannea, Tinuccia Dettori, Viviana Cristiglio, Luigi Genovese, Paolo Zucca, Antonio Rescigno