A new approach: preventive protocols with yeast products and essential oils can reduce the in-feed use of antibiotics in growing-finishing pigs
一种新方法：使用酵母产品和精油的预防方案可以减少生长育肥猪饲料中抗生素的使用
期刊:Translational Animal Science
影响因子:1.3
doi:10.1093/tas/txae104
Ygor Henrique de Paula, Maíra Resende, Rhuan Filipe Chaves, Jéssica Aparecida Barbosa, Cesar Augusto Pospissil Garbossa, Matheus de Oliveira Costa, Fernanda Rigo, Robson Sfaciotti Barducci, Anderson Aparecido Dias Santos, Leticia Graziele Pacheco, Thaila Cristina Putarov, Vinícius de Souza Cantarell
