日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Standardizing microbiome research: interlaboratory validation of SOPs for sample preparation and DNA extraction from food and environmental ecosystems

微生物组研究标准化:食品和环境生态系统样品制备和DNA提取标准操作规程的实验室间验证

Ferrocino, Ilario; Ferrara, Massimo; Garello, Marco; Turchetti, Benedetta; Andreolli, Marco; Arena, Mattia Pia; Alduina, Rosa; Aloi, Francesco; Bevivino, Annamaria; Bruno, Erika; Capozzi, Vittorio; Coronas, Roberta; De Vero, Luciana; Di Renzo, Tiziana; Franzetti, Andrea; Gaglio, Raimondo; Gallo, Giuseppe; Gullo, Maria; Guarcello, Rosa; Giavalisco, Marilisa; Lampis, Silvia; Mugnai, Gianmarco; Quatrini, Paola; Reale, Anna; Sbarra, Federico; Sannino, Ciro; Spadaro, Davide; Tatangelo, Valeria; Visca, Andrea; Zara, Giacomo; Zotta, Teresa; Varese, Giovanna Cristina; Cocolin, Luca

Microbial Ecology and Nutritional Features in Liquid Sourdough Containing Hemp Flour Fermented by Lactic Acid Bacterial Strains

乳酸菌菌株发酵含大麻粉的液态酸面团的微生物生态和营养特征

Di Biase, Mariaelena; Scicchitano, Daniel; Valerio, Francesca; Lonigro, Stella Lisa; Cifarelli, Valentina; Ostante, Giorgia; D'Antuono, Isabella; Candela, Marco; Ferrara, Massimo

Unlocking the potential of Metschnikowia pulcherrima: a dive into the genomic and safety characterization of four plant-associated strains.

释放美丽梅奇尼科夫菌的潜力:深入研究四种植物相关菌株的基因组和安全性特征

Larini Ilaria, Ferrara Massimo, Troiano Eleonora, Gatto Veronica, Mulè Giuseppina, Vitulo Nicola, Capozzi Vittorio, Salvetti Elisa, Felis Giovanna E, Torriani Sandra

Identification and Characterisation of pST1023 A Mosaic, Multidrug-Resistant and Mobilisable IncR Plasmid

pST1023 是一种嵌合型、多重耐药且可移动的 IncR 质粒,对其进行了鉴定和表征。

Calia, Carla; Oliva, Marta; Ferrara, Massimo; Minervini, Crescenzio Francesco; Scrascia, Maria; Monno, Rosa; Mulè, Giuseppina; Cumbo, Cosimo; Marzella, Angelo; Pazzani, Carlo

Metagenetic Analysis for Microbial Characterization of Focaccia Doughs Obtained by Using Two Different Starters: Traditional Baker's Yeast and a Selected Leuconostoc citreum Strain

利用两种不同发酵剂(传统面包酵母和选定的柠檬酸明串珠菌菌株)制备佛卡夏面团,并进行微生物特征的宏基因组分析。

Ferrara, Massimo; Sisto, Angelo; Mulè, Giuseppina; Lavermicocca, Paola; De Bellis, Palmira

Toxigenic Fungi and Mycotoxins in a Climate Change Scenario: Ecology, Genomics, Distribution, Prediction and Prevention of the Risk

气候变化情景下的产毒真菌和真菌毒素:生态学、基因组学、分布、风险预测和预防

Perrone, Giancarlo; Ferrara, Massimo; Medina, Angel; Pascale, Michelangelo; Magan, Naresh

The Role of Grafting in the Resistance of Tomato to Viruses

嫁接在番茄抗病毒中的作用

Spanò, Roberta; Ferrara, Massimo; Gallitelli, Donato; Mascia, Tiziana

Grafting alters tomato transcriptome and enhances tolerance to an airborne virus infection

嫁接会改变番茄的转录组,并增强其对空气传播病毒感染的耐受性。

Spanò, Roberta; Ferrara, Massimo; Montemurro, Cinzia; Mulè, Giuseppina; Gallitelli, Donato; Mascia, Tiziana

Identification of a Halogenase Involved in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius

鉴定出一种参与炭黑曲霉中赭曲霉毒素A生物合成的卤化酶

Ferrara, Massimo; Perrone, Giancarlo; Gambacorta, Lucia; Epifani, Filomena; Solfrizzo, Michele; Gallo, Antonia

Gene silencing and gene expression in phytopathogenic fungi using a plant virus vector

利用植物病毒载体对植物病原真菌进行基因沉默和基因表达调控

Mascia, Tiziana; Nigro, Franco; Abdallah, Alì; Ferrara, Massimo; De Stradis, Angelo; Faedda, Roberto; Palukaitis, Peter; Gallitelli, Donato