日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

A Study of the Synergistic Effects of Essential Oils from Origanum compactum and Origanum elongatum with Commercial Antibiotics against Highly Prioritized Multidrug-Resistant Bacteria for the World Health Organization

为世界卫生组织开展的一项关于密叶牛至和长叶牛至精油与商用抗生素对抗高度优先的多重耐药细菌的协同作用的研究

Aziz Drioiche, Soukayna Baammi, Khalid Zibouh, Omkulthom Al Kamaly, Anwar M Alnakhli, Firdaous Remok, Soukaina Saidi, Rachid Amaiach, Fadoua El Makhoukhi, Abdelhakim Elomri, Touriya Zair

Phytochemical Profile, Antioxidant, Antimicrobial, and Antidiabetic Activities of Ajuga iva (L.)

筋骨草(Ajuga iva (L.))的植物化学成分、抗氧化、抗菌和抗糖尿病活性

Soukaina Saidi, Firdaous Remok, Nadia Handaq, Aziz Drioiche, Aman Allah Gourich, Naoual El Menyiy, Smail Amalich, Mohamed Elouardi, Hanane Touijer, Mohamed Bouhrim, Latifa Bouissane, Hiba-Allah Nafidi, Yousef A Bin Jardan, Mohammed Bourhia, Touriya Zair

Lavandula pedunculata (Mill.) Cav. Aqueous Extract Antibacterial Activity Improved by the Addition of Salvia rosmarinus Spenn., Salvia lavandulifolia Vahl and Origanum compactum Benth

通过添加迷迭香、薰衣草和密生牛至来提高薰衣草水提取物的抗菌活性

Salima Boutahiri, Bruno Eto, Mohamed Bouhrim, Hamza Mechchate, Asmaa Saleh, Omkulthom Al Kamaly, Aziz Drioiche, Firdaous Remok, Jennifer Samaillie, Christel Neut, Bernard Gressier, Ferdinand Kouoh Elombo, Laila Nassiri, Touriya Zair, Sevser Sahpaz