日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Multi-Criteria Decision Analysis for Designing Optimal Aflatoxin Monitoring Schemes in the Dairy Supply Chain

基于多准则决策分析的乳制品供应链中黄曲霉毒素最佳监测方案设计

Wang, Z; Focker, M; Lansink, A G J M Oude; van der Fels-Klerx, H J

Categorization of drivers of change for emerging food safety risks

新兴食品安全风险变革驱动因素的分类

Hommels, N M C; Mourits, M C M; Focker, M; van der Fels-Klerx, H J

A Comparative Analysis of Risk-Based Food Safety Inspection Methods Across EU Countries and Canada

欧盟国家和加拿大基于风险的食品安全检验方法比较分析

Ze, Yuanxiao; van Asselt, E D; Focker, M; van der Fels-Klerx, H J

Simulation model to estimate the burden of disease due to hepatitis E virus in Dutch pig meat and cost-effectiveness of control measures

利用模拟模型估算荷兰猪肉中戊型肝炎病毒造成的疾病负担以及控制措施的成本效益

Focker, M; van Wagenberg, C P A; van Asseldonk, M A P M; Boxman, I L A; Hakze-van der Honing, R W; van Asselt, E D

Modeling antimicrobial fate in the circular food system

模拟循环食品系统中抗菌物质的归宿

Huang, Weixin; Focker, Marlous; van der Fels-Klerx, H J

The use of artificial intelligence to improve mycotoxin management: a review

利用人工智能改善霉菌毒素管理:综述

Focker, M; Liu, C; Wang, X; van der Fels-Klerx, H J

Framework for evaluation of food safety in the circular food system

循环食品体系中食品安全评估框架

van der Fels-Klerx, H J; van Asselt, E D; Berendsen, B; Focker, M F

Sága, a Deep Learning Spectral Analysis Tool for Fungal Detection in Grains-A Case Study to Detect Fusarium in Winter Wheat

Sága:一种用于谷物真菌检测的深度学习光谱分析工具——以冬小麦镰刀菌检测为例

Wang, Xinxin; Polder, Gerrit; Focker, Marlous; Liu, Cheng

Dynamic geospatial modeling of mycotoxin contamination of corn in Illinois: unveiling critical factors and predictive insights with machine learning

利用机器学习对伊利诺伊州玉米霉菌毒素污染进行动态地理空间建模:揭示关键因素和预测见解

Castano-Duque, Lina; Winzeler, Edwin; Blackstock, Joshua M; Liu, Cheng; Vergopolan, Noemi; Focker, Marlous; Barnett, Kristin; Owens, Phillip Ray; van der Fels-Klerx, H J; Vaughan, Martha M; Rajasekaran, Kanniah

Multi-Criteria Decision Analysis in Food Safety Risk Management: The Case of Dioxins in Baltic Fish

食品安全风险管理中的多准则决策分析:以波罗的海鱼类中的二恶英为例

Ali, Beshir M; Andersson, M G; van den Borne, B H P; Focker, M; van der Fels-Klerx, H J