日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Mycotoxins, gut microbiota alterations and liver disease in animals: A scoping review

动物体内霉菌毒素、肠道菌群改变与肝脏疾病:一项范围界定综述

Lázaro, Álvaro; Frangiamone, Massimo; de Las Heras, Marcelo; Ruiz, María José

Editorial: In vitro digestion in the study of food

社论:食物研究中的体外消化

Di Matteo, Giacomo; Cimbalo, Alessandra; Frangiamone, Massimo

Deepening the Modulatory Activity of Bioactive Compounds Against AFB1- and OTA-Induced Neuronal Toxicity Through a Proteomic Approach.

通过蛋白质组学方法深入研究生物活性化合物对 AFB1 和 OTA 诱导的神经元毒性的调节作用

Cimbalo Alessandra, Frangiamone Massimo, Manyes Lara

The protective effect of Gentiana lutea flower against mycotoxin toxicity in a gastrointestinal barrier in vitro model

龙胆花对体外胃肠道屏障中霉菌毒素毒性的保护作用

Di Matteo, Giacomo; Frangiamone, Massimo; Vila-Donat, Pilar; Di Cecco, Valter; Di Martino, Luciano; Manyes, Lara; Mannina, Luisa

Grape pomace as a novel functional ingredient: Mitigating ochratoxin A bioaccessibility and unraveling cytoprotective mechanisms in vitro

葡萄渣作为一种新型功能成分:减轻赭曲霉毒素 A 的生物可及性并揭示体外细胞保护机制

Luciano Mangiapelo, Massimo Frangiamone, Pilar Vila-Donat, Denisia Paşca, Federica Ianni, Lina Cossignani, Lara Manyes

Phytochemical Characterization of Bilberries and Their Potential as a Functional Ingredient to Mitigate Ochratoxin A Toxicity in Cereal-Based Products

越橘的植物化学特性及其作为减轻谷物制品中赭曲霉毒素 A 毒性的功能成分的潜力

Denisia Pașca, Massimo Frangiamone, Luciano Mangiapelo, Pilar Vila-Donat, Oana Mîrza, Ana-Maria Vlase, Doina Miere, Lorena Filip, Jordi Mañes, Felicia Loghin, Lara Manyes

Allium sativum L. var. Voghiera Reduces Aflatoxin B1 Bioaccessibility and Cytotoxicity In Vitro

Allium sativum L. var. Voghiera 可降低黄曲霉毒素 B1 的体外生物可及性和细胞毒性

Álvaro Lázaro, Massimo Frangiamone, Annalisa Maietti, Alessandra Cimbalo, Pilar Vila-Donat, Lara Manyes