Frederic Boudard相关文献与解析，生知库 | 链接生命科学的每一步

日期影响因子

The Impact of Elevated Atmospheric Carbon Dioxide Exposure on Magic Tomatoes' Nutrition-Health Properties

大气中二氧化碳含量升高对魔法番茄营养健康特性的影响

期刊:International Journal of Molecular Sciences

影响因子:0.7

doi:10.3390/ijms241612815

Linda Boufeldja, Frederic Boudard, Karine Portet, Caroline Guzman, Sylvie Morel, Nathalie Berger, Orianne Duchamp, Claudie Dhuique-Mayer, Christian Dubos, Patrick Poucheret

发表日期：2023

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Differential Nutrition-Health Properties of Ocimum basilicum Leaf and Stem Extracts

罗勒叶和茎提取物的差异营养-健康特性

影响因子:4.7

doi:10.3390/foods11121699

Aicha Bensaid, Frederic Boudard, Adrien Servent, Sylvie Morel, Karine Portet, Caroline Guzman, Manon Vitou, Florence Bichon, Patrick Poucheret

发表日期：2022

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Nutrition, Healthcare Benefits and Phytochemical Properties of Cassava (Manihot esculenta) Leaves Sourced from Three Countries (Reunion, Guinea, and Costa Rica)

来自三个国家（留尼汪、几内亚和哥斯达黎加）的木薯叶的营养、保健功效和植物化学特性

影响因子:4.7

doi:10.3390/foods11142027

Imane Boukhers, Frederic Boudard, Sylvie Morel, Adrien Servent, Karine Portet, Caroline Guzman, Manon Vitou, Joelle Kongolo, Alain Michel, Patrick Poucheret

发表日期：2022

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Effect of Elevated Carbon Dioxide Exposure on Nutrition-Health Properties of Micro-Tom Tomatoes

二氧化碳浓度升高对小番茄营养健康特性的影响

期刊:Molecules

影响因子:4.2

doi:10.3390/molecules27113592

Linda Boufeldja, Dennis Brandt, Caroline Guzman, Manon Vitou, Frederic Boudard, Sylvie Morel, Adrien Servent, Claudie Dhuique-Mayer, Léa Ollier, Orianne Duchamp, Karine Portet, Christian Dubos, Patrick Poucheret

发表日期：2022

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Antioxidative and Immunomodulatory Potential of the Endemic French Guiana Wild Cocoa "Guiana"

法属圭亚那特有野生可可“圭亚那”的抗氧化和免疫调节潜力

影响因子:4.7

doi:10.3390/foods10030522

Elodie Jean-Marie, Didier Bereau, Patrick Poucheret, Caroline Guzman, Frederic Boudard, Jean-Charles Robinson

发表日期：2021

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