日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

An online, peer-mentored food allergy education program improves children's and parents' confidence

一项由同伴指导的在线食物过敏教育项目提高了儿童和家长的信心。

Dhanjal, Ranjit; Dine, Kyle; Gerdts, Jennifer; Merrill, Kaitlyn; Frykas, Tara Lynn M; Protudjer, Jennifer Lp

Associations between food allergy, country of residence, and healthcare access

食物过敏、居住国和医疗保健服务获取之间的关联

Merrill, Kaitlyn A; Abrams, Elissa M; Good, Sara V; Gupta, Ruchi S; Venter, Carina; Frykas, Tara Lynn M; Golding, Michael A; Protudjer, Jennifer L P

The need for a food allergy educator program for allied healthcare professionals in Canada

加拿大亟需为辅助医疗保健专业人员开设食物过敏教育培训项目

Protudjer, Jennifer L P; Venter, Carina; Groetch, Marion; Frykas, Tara Lynn Mary; Lidington, Jasmin; Kim, Harold

Peanut, soy, and emerging legume allergy in Canada

加拿大花生、大豆和新兴豆类过敏症

Cosyns, Josie C E; Frykas, Tara Lynn M; Hildebrand, Hailey V; Kim, Harold; Gerdts, Jennifer D; Abrams, Elissa M; Protudjer, Jennifer L P

Mothers of children with food allergies report poorer perceived life status which may be explained by limited career choices

食物过敏儿童的母亲普遍反映生活质量较差,这可能与她们的职业选择受限有关。

Frykas, Tara Lynn Mary; Golding, Michael; Abrams, Elissa M; Simons, Elinor; Protudjer, Jennifer Lisa Penner