Gut-Liver Axis-Mediated Anti-Obesity Effects and Viscosity Characterization of a Homogenized Viscous Vegetable Mixture in Mice Fed a High-Fat Diet.
肠-肝轴介导的抗肥胖作用及高脂饮食小鼠均质粘稠蔬菜混合物的粘度特性
期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants14162510
Wei Yu-An, Chen Yi-Hsiu, Fu Lu-Chi, Yeh Chiu-Li, Lin Shyh-Hsiang, Huang Yuh-Ting, Watanabe Yasuo, Yang Suh-Ching