日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

A Novel Allelic Variant of OsAGPL2 Influences Rice Eating and Cooking Quality

OsAGPL2 的一个新型等位基因变异影响大米的食用和烹饪品质

Yuqing Dan,Fudeng Huang,Junfeng Xu,Yong He,Ruixiao Peng,Chunshou Li,Jiayu Song,Yuanyuan Hao,Zhihong Tian

The Wx/SSIIa and GS3/GW7 Alleles, Both Individually and in Combination, Can Significantly Distinguish Rice Germplasm Quality

Wx/SSIIa 和 GS3/GW7 等位基因,无论是单独存在还是组合存在,都能显著区分水稻种质质量。

Hao, Yuanyuan; Xu, Junfeng; Wu, Mingming; Zhu, Ying; Song, Jiayu; Han, Yifei; Li, Chunshou; Huang, Fudeng

Starch Properties and Morphology of Eight Floury Endosperm Mutants in Rice

水稻8个粉质胚乳突变体的淀粉特性和形态学研究

Hao, Yuanyuan; Huang, Fudeng; Gao, Zhennan; Xu, Junfeng; Zhu, Ying; Li, Chunshou