日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Effect of Protein-Oil-Based Emulsion on the Nutritional Value of the Red Deer Meat Sausage

蛋白质-油基乳化剂对红鹿肉香肠营养价值的影响

Okuskhanova, Eleonora; Smolnikova, Farida; Amirkhanov, Kumarbek; Assenova, Bakhytkul; Tumenova, Galiya; Atambayeva, Zhibek; Kassymov, Samat; Nurymkhan, Gulnur; Spanova, Assem; Tuganova, Bakyt; Khan, Shujaul Mulk

Application of Beneficial Bacteria to Enhance Plant Drought Resilience

利用有益细菌增强植物抗旱能力

Zhakypbek, Yryszhan; Kossalbayev, Bekzhan D; Tursbekov, Serik; Tursbekova, Galiya; Berdaliyeva, Zhansulu; Belkozhayev, Ayaz M

Explainable multi agent reinforcement learning framework for secure and adaptive communication in UAV swarm based fanets

基于无人机集群的FANET安全自适应通信的可解释多智能体强化学习框架

Alkahtani, Hend Khalid; Galiya, Ybytayeva; Akbayan, Bekarystankyzy; Qahmash, Ayman

A decade of esophageal cancer in Kazakhstan: what the national cancer registry reveals (2014-2023)

哈萨克斯坦食管癌十年回顾:国家癌症登记处揭示了什么(2014-2023)

Beyembetova, Altynay; Akhmedullin, Ruslan; Abdukhakimova, Diyora; Ablayeva, Ayana; Biniyazova, Aigerim; Shatkovskaya, Oxana; Burkitbayev, Zhandos; Kerimkulov, Altay; Orazova, Galiya; Gaipov, Abduzhappar

Clinical and economic impacts of optical coherence tomography prior to cataract surgery in a low-to-middle-income country

光学相干断层扫描在白内障手术前对中低收入国家的临床和经济影响

Inkarbekov, Mansur; Kulmaganbetov, Mukhit; Bazarbekova, Galiya; Baiyrkhanova, Almagul; Thompson, Benjamin

Knowledge, attitudes, and practices of healthcare professionals toward radiation safety in Kazakhstan: a cross-sectional study

哈萨克斯坦医护人员对辐射安全的知识、态度和实践:一项横断面研究

Darbayeva, Ainara; Dautov, Tairkhan; Nurmanbekov, Nurgali; Orazova, Galiya; Musina, Aiman; Yelshibayeva, Elmira; Madumarova, Zarnigor; Duisenbayeva, Bakyt

Directed Gas-Phase Formation of Azulene (C(10)H(8)): Unraveling the Bottom-Up Chemistry of Saddle-Shaped Aromatics

定向气相合成薁(C(10)H(8)):揭示鞍形芳烃的自下而上化学

Yang, Zhenghai; Fujioka, Kazuumi; Galimova, Galiya R; Medvedkov, Iakov A; Goettl, Shane J; Sun, Rui; Mebel, Alexander M; Kaiser, Ralf I

Effect of Echinacea purpurea extract and powder with reduced sodium nitrite on quality, oxidative stability, and microbial safety of dry-fermented duck sausage

紫锥菊提取物和粉末与减少亚硝酸钠对干发酵鸭香肠品质、氧化稳定性和微生物安全性的影响

Soltan, Osama I A; Gazwi, Hanaa S S; Yusupova, Galiya R; Gerasimov, Andrey P; Almehmadi, Awatif M; Magdy, Reem M E

Comparative Phytochemical Profiling of Essential Oils from Selected Abies Species and Analysis of Their Antifungal and Antiradical Activity

对几种冷杉属植物精油进行比较植物化学成分分析及其抗真菌和抗自由基活性研究

Ayupova, Rizvangul; Svajdlenka, Emil; Zemlicka, Milan; Ibadullayeva, Galiya; Raganina, Karlygash; Alimova, Urziya; Nokerbek, Shamshabanu; Botabayeva, Rauan; Kiyekbayeva, Lashyn; Mombekov, Serzhan

Precision Nutrition and Gut-Brain Axis Modulation in the Prevention of Neurodegenerative Diseases

精准营养与肠脑轴调节在预防神经退行性疾病中的作用

Tuigunov, Dilyar; Sinyavskiy, Yuriy; Nurgozhin, Talgat; Zholdassova, Zhibek; Smagul, Galiya; Omarov, Yerzhan; Dolmatova, Oksana; Yeshmanova, Ainur; Omarova, Indira