Mitigation of heat stress effects on laying hens' performances, egg quality, and some blood parameters by adding dietary zinc-enriched yeasts, parsley, and their combination
通过在饲料中添加富含锌的酵母、欧芹及其混合物,可以减轻热应激对蛋鸡生产性能、蛋品质和某些血液指标的影响。
期刊:Frontiers in Veterinary Science
影响因子:2.9
doi:10.3389/fvets.2023.1202058
Cornescu, Gabriela Maria; Panaite, Tatiana Dumitra; Untea, Arabela Elena; Varzaru, Iulia; Saracila, Mihaela; Dumitru, Mihaela; Vlaicu, Petru Alexandru; Gavris, Teodor